No violation noted during this evaluation. | 07/09/2015 | Inspection | |
No violation noted during this evaluation. | 02/13/2014 | Inspection | Glove usage noted, appropriate hot/cold holding temperatures noted (38-41degrees, 150-170 degrees). Storage ok, W/R/S ok. |
No violation noted during this evaluation. | 04/18/2013 | Inspection | Thermometers ok, food storage ok, w/r/s done appropriately, cold/hot holding temperatures appropriate |
- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
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06/14/2012 | Inspection | |
No violation noted during this evaluation. | 02/23/2011 | Inspection | |
No violation noted during this evaluation. | 04/07/2010 | Inspection | |
- Critical: Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
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04/22/2009 | Inspection | |
No violation noted during this evaluation. | 01/30/2008 | Inspection | |
No violation noted during this evaluation. | 02/07/2007 | Inspection | |
No violation noted during this evaluation. | 01/12/2006 | Inspection | |
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