- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
- Critical: Cooked or prepared foods are subject to cross-contamination from raw foods.
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
- Critical: Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
- Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed
|
02/02/2016 | Inspection | Establishment opened to the public on 1/29/16.
Seating: 44, FMTC holder: Angela Hoyos 9/2017 #48238, Extermination company contracted for monthly visit.
RATING: A |
Restaurant representatives - add corrected or new information about La Sevillana Bakery And Restaurant, 85 South Main Street, Freeport, NY 11520 »