Barnsdall Market, 617 W. Main, Barnsdall, OK - Restaurant inspection findings and violations



Business Info

Name: BARNSDALL MARKET
Type: Food Services -Combination
Address: 617 W. Main, Barnsdall, OK 74002
Phone: (918) 847-3092
License #: 40442
Owner: RICKY PARKER
Total inspections: 4
Last inspection: 02/23/10
Issued: 12/18/09
Expiration date: 12/18/10

Restaurant representatives - add corrected or new information about Barnsdall Market, 617 W. Main, Barnsdall, OK »


Inspection findings

Inspection Date

Type

Follow up

  • Equipment Adequate to Maintain Product Temperature/Accurate Thermometers Provided
    thermometer missing in small kenmore refrigerator
  • Evidence of Rodent/Insect Contamination/Other Animals/Outer Openings Protected
    numerous dead flies in dairy case area
  • Food Contact Surfaces of Equipment and Utensils Cleaned/Sanitized/Good Repair
    ice chute on beverage machine dirty
  • Posting of Consumer Advisories (Raw Shellfish, Raw / Undercooked Animal Foods Warning)
    smoked meat no date marks in walk in
  • Handling of food or ice minimized, proper use of utensils
    milk stored on floor in walk in cooler
  • Food or ice contact surfaces properly designed, constructed, maintained, installed, located, ANSI ap
    lid missing on Hussman freezer in grilling area
  • Non-food-contact surfaces of equipment and utensils clean.
    fan guard covers dirty in meat & beer walk in coolers
  • Floors, walls, ceilings in good repair, clean, constructed properly.
    floor tiles in disrepair by frozen freezer section
  • Lighting provided as required, fixtures shielded properly.
    light shields missing over grill area
02/23/2010RoutineNo
  • Food Contact Surfaces of Equipment and Utensils Cleaned/Sanitized/Good Repair
    ice chute on pepsi machine dirty with pink slime
  • Handling of food or ice minimized, proper use of utensils
  • Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
  • Non-food-contact surfaces of equipment and utensils clean.
  • Floors, walls, ceilings in good repair, clean, constructed properly.
  • Premises maintained free of litter, unnecessary articles removed, storage in an orderly manner
08/25/2009RoutineNo
  • Evidence of Rodent/Insect Contamination/Other Animals/Outer Openings Protected
  • Toxic Items Properly Used/Stored/Labeled
  • Food Contact Surfaces of Equipment and Utensils Cleaned/Sanitized/Good Repair
  • OTHER VIOLATIONS
  • Handling of food or ice minimized, proper use of utensils
  • Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
  • Non-food-contact surfaces of equipment and utensils clean.
  • Floors, walls, ceilings in good repair, clean, constructed properly.
  • Premises maintained free of litter, unnecessary articles removed, storage in an orderly manner
01/22/2009RoutineNo
  • Food Contact Surfaces of Equipment and Utensils Cleaned/Sanitized/Good Repair
  • Non-food-contact surfaces of equipment and utensils clean.
  • Plumbing properly installed and maintained, inspected where required.
  • Toilet rooms enclosed, self-closing doors
  • Floors, walls, ceilings in good repair, clean, constructed properly.
09/03/2008RoutineNo

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