E-Z Mart #706 I, 11603 W. Hwy 9, Sigler, OK - Restaurant inspection findings and violations

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Business Info

Name: E-Z MART #706 i
Type: Food Services -Combination
Address: 11603 W. Hwy 9, Sigler, OK 74462
Phone: (903) 832-6502
License #: 60505
Owner: E-Z MART STORES INC
Total inspections: 13
Last inspection: 01/13/11
Issued: 02/06/11
Expiration date: 02/06/12
Seats: 10
Restaurant policy: Non Smoking
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Inspection findings

Inspection Date

Type

Follow up
  • Handling of food or ice minimized, proper use of utensils
  • Single-service articles properly stored and dispensed
 01/13/2011RoutineNo
  • In-use food or ice dispensing utensils properly stored and used
  • Wiping cloths clean, use restricted, rinsed/stored in proper sanitizer.
 10/06/2010RoutineNo
  • In-use food or ice dispensing utensils properly stored and used
  • Authorized persons only in food preparation and storage areas.
 07/19/2010RoutineNo
  • Handling of food or ice minimized, proper use of utensils
  • In-use food or ice dispensing utensils properly stored and used
  • Single-service articles properly stored and dispensed
  • Floors, walls, ceilings in good repair, clean, constructed properly.
 06/15/2010RoutineNo
  • Authorized persons only in food preparation and storage areas.
 02/01/2010RoutineNo
  • Handling of food or ice minimized, proper use of utensils
  • In-use food or ice dispensing utensils properly stored and used
  • Wiping cloths clean, use restricted, rinsed/stored in proper sanitizer.
 10/13/2009RoutineNo
  • Non-food-contact surfaces of equipment and utensils clean.
  • Authorized persons only in food preparation and storage areas.
 09/01/2009RoutineNo
  • Thermometers provided and conspicuous
  • Single-service articles properly stored and dispensed
  • Authorized persons only in food preparation and storage areas.
 04/13/2009RoutineNo
  • In-use food or ice dispensing utensils properly stored and used
  • Toilet rooms enclosed, self-closing doors
  • Authorized persons only in food preparation and storage areas.
 01/20/2009RoutineNo
  • Thermometers provided and conspicuous
  • Handling of food or ice minimized, proper use of utensils
  • In-use food or ice dispensing utensils properly stored and used
  • Accurate thermometers, chemical test kits provided, flow pressure gauges, data plates, alarms operat
  • Toilet rooms enclosed, self-closing doors
  • Floors, walls, ceilings in good repair, clean, constructed properly.
  • Authorized persons only in food preparation and storage areas.
 10/03/2008RoutineNo
  • Handling of food or ice minimized, proper use of utensils
  • Single-service articles properly stored and dispensed
  • Toilet rooms enclosed, self-closing doors
  • Authorized persons only in food preparation and storage areas.
 07/24/2008RoutineNo
  • Food Protected during Storage, Display, Transportation, Service
  • Toilet rooms enclosed, self-closing doors
  • Authorized persons only in food preparation and storage areas.
 04/30/2008RoutineNo
  • Single-service articles properly stored and dispensed
  • Lighting provided as required, fixtures shielded properly.
  • Authorized persons only in food preparation and storage areas.
 02/01/2008RoutineNo

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