Lyn's Oasis, 3/4 M Nw Dam Great Salt Plains, Jet, OK 73749 - inspection findings and violations



Business Info

Restaurant name: LYN'S OASIS
Address: 3/4 M Nw Dam Great Salt Plains, Jet, OK 73749
County: Alfalfa
Total inspections: 16
Last inspection: 6/24/2015

Restaurant representatives - add corrected or new information about Lyn's Oasis, 3/4 M Nw Dam Great Salt Plains, Jet, OK 73749 »


Inspection findings

Inspection date

  • Warewash,sanitize equipment:Design,supplies, operated; Test strips; Temp guages; Alarms
  • Themometers provided, accurate, conspicuous
  • Food & non-food contact surfaces cleanable, design
  • Non-food contact surfaces clean; Cleaning frequency
  • Hand wash sinks:designed, clean,used; Proper signage
  • Service Sinks;Maintenance & cleaning tools
  • Other
6/24/2015
No violation noted during this evaluation. 6/25/2014
No violation noted during this evaluation. 6/20/2013
No violation noted during this evaluation. 6/29/2012
  • Critical: Food seperated/protected; Proper tasting procedures; Self-serve operations; Single service use when required
12/15/2011
No violation noted during this evaluation. 12/15/2010
  • Non-food-contact surfaces of equipment and utensils clean.
6/25/2010
No violation noted during this evaluation. 12/21/2009
No violation noted during this evaluation. 6/29/2009
No violation noted during this evaluation. 12/31/2008
  • Non-food-contact surfaces of equipment and utensils clean.
  • Floors, walls, ceilings in good repair, clean, constructed properly.
  • Lighting provided as required, fixtures shielded properly.
6/26/2008
  • Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
12/27/2007
  • Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
  • Non-food-contact surfaces of equipment and utensils clean.
6/29/2007
  • Handwash Facilities Adequate/Convenient/Accessible with Soap and Towels
  • Plumbing properly installed and maintained, inspected where required.
12/22/2006
  • Food Protected during Storage, Display, Transportation, Service
  • In-use food or ice dispensing utensils properly stored and used
  • Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
  • Non-food-contact surfaces of equipment and utensils clean.
  • Floors, walls, ceilings in good repair, clean, constructed properly.
2/23/2006
No violation noted during this evaluation. 5/12/2005

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