Red Arrow Cafe, 103 Roberts St., Talihina, OK - Restaurant inspection findings and violations



Business Info

Name: Red Arrow Cafe
Type: Food Services -Establishment
Address: 103 Roberts St., Talihina, OK 74571
Phone: (918) 567-3380
License #: 71437
Owner: shelly r. elrod
Total inspections: 4
Last inspection: 10/13/10
Issued: 01/29/11
Expiration date: 01/29/12
Restaurant policy: Non Smoking

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Inspection findings

Inspection Date

Type

Follow up

  • Cross-Contamination of Raw/Cooked Foods/Other
  • Thermometers provided and conspicuous
  • Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
  • Wiping cloths clean, use restricted, rinsed/stored in proper sanitizer.
  • Single-service articles properly stored and dispensed
  • Toilet rooms enclosed, self-closing doors
  • Floors, walls, ceilings in good repair, clean, constructed properly.
  • Proper number of sinks: mop sinks, dishwashing sinks, food preparation sinks, used for intended purposes.
10/13/2010RoutineNo
  • Handwash Facilities Adequate/Convenient/Accessible with Soap and Towels
  • Thermometers provided and conspicuous
  • Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
  • Wiping cloths clean, use restricted, rinsed/stored in proper sanitizer.
  • Single-service articles properly stored and dispensed
  • Authorized persons only in food preparation and storage areas.
  • Proper number of sinks: mop sinks, dishwashing sinks, food preparation sinks, used for intended purposes.
02/10/2010RoutineNo
  • In-use food or ice dispensing utensils properly stored and used
  • Wiping cloths clean, use restricted, rinsed/stored in proper sanitizer.
  • Single-service articles properly stored and dispensed
  • Floors, walls, ceilings in good repair, clean, constructed properly.
  • Authorized persons only in food preparation and storage areas.
  • Proper number of sinks: mop sinks, dishwashing sinks, food preparation sinks, used for intended purposes.
09/30/2009RoutineNo
  • Food Protected during Storage, Display, Transportation, Service
  • Thermometers provided and conspicuous
  • Single-service articles properly stored and dispensed
01/29/2009Issue License ApplicationNo

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