Inspection findings |
Inspection Date |
Inspection Score
(the higher the better) |
No violation details available.
|
Oct 8, 2009
|
- |
-
Change Room Improper Use/Lack of
-
Cross Contamination of Food/Utensils Equipment
-
Evidence of Vermin Activity/Presence of Animals
-
Facility not Fully Enclosed/Open Door/Air Curtain
-
Improper Cooling Practices
-
Improper Food Storage
-
Improper Food Storage/Receiving
-
Improper Holding Temp of PHF (60F-120F), (50F-59F)
-
Improper Holding Temperatures of PHF
-
Improper Thawing
-
Inappropriate Sanitizer Level/ Lack of Test Strips
-
Inoperable Dishmachine/Lack of Sanitizer
-
Inoperable/Lack of Food Thermometer
-
Lack of/Improper Handwashing/Handwashing Sup.
-
Lack of/ImproperJanitorial Facilities or Liq Waste
-
Lack of/Unsanitary/Condition Walls/Floors/Ceilings
-
Unpermitted Remodel or Failure to Submit Plans
-
Unsanitary Equipment/Utensil/Linen/Plumbing
-
Unsanitary Utensil/Equipment Condition
|
Oct 8, 2009
|
57 |
-
Facility not Fully Enclosed/Open Door/Air Curtain
-
Improper Food Storage/Receiving
-
Improper Holding Temp of PHF (60F-120F), (50F-59F)
-
Improper Holding Temperatures of PHF
-
Improper TPHC Procedure
-
Inappropriate Sanitizer Level/ Lack of Test Strips
-
Unsanitary Equipment/Utensil/Linen/Plumbing
|
Oct 16, 2009
|
85 |
-
Evidence of Vermin Activity/Presence of Animals
-
Improper Cooling Practices
-
Improper Food Storage/Receiving
-
Improper Holding Temperatures of PHF
-
Lack of/Improper Handwashing
-
Unsanitary Equipment/Utensil/Linen/Plumbing
|
Oct 28, 2009
|
86 |
-
Change Room Improper Use/Lack of
-
Improper Cooling Practices
-
Lack of/Unsanitary/Condition Walls/Floors/Ceilings
-
Unsanitary Equipment/Utensil/Linen/Plumbing
|
Nov 4, 2009
|
92 |
-
Eating/Drinking/Smoking in Food Storage/Prep Areas
-
Evidence of Vermin Activity/Presence of Animals
-
Facility not Fully Enclosed/Open Door/Air Curtain
-
Improper Cooling Practices
-
Improper Food Storage/Receiving
-
Improper Holding Temp of PHF (60F-120F), (50F-59F)
-
Improper Holding Temperatures of PHF
-
Improper Sanitizer Concentration/Method
-
Lack of/Improper Handwashing
-
Lack of/Improper Handwashing/Handwashing Sup.
-
Lack of/Unsanitary/Condition Walls/Floors/Ceilings
-
Missing or Incorrect Signs/Tags/Labels/Menu Board
-
Unsanitary Equipment/Utensil/Linen/Plumbing
|
Apr 22, 2010
|
67 |
-
Improper Cooling Practices
-
Improper Food Storage
-
Lack of/Improper Handwashing/Handwashing Sup.
-
Unsanitary Equipment/Utensil/Linen/Plumbing
-
Unsanitary Utensil/Equipment Condition
|
May 7, 2010
|
83 |
-
Inoperable/Lack of Food Thermometer
-
Unsanitary Equipment/Utensil/Linen/Plumbing
|
Jun 2, 2010
|
98 |
No violation details available.
|
Oct 21, 2010
|
- |
-
Change Room Improper Use/Lack of
-
Improper Cooling Practices
-
Improper TPHC Procedure
-
Inadequate Hygiene (Hair/Clothing/Eating/Drinking)
-
Inappropriate Sanitizer Level/ Lack of Test Strips
-
Lack of/Unsanitary/Condition Walls/Floors/Ceilings
-
Unsanitary Equipment/Utensil/Linen/Plumbing
|
Oct 21, 2010
|
85 |
No violation details available.
|
Apr 7, 2011
|
- |
-
Adulterated/Contaminated/Unapproved Food/Source
-
Ill Employee/Cuts/Sores/Rashes
-
Improper Cooling Practices
-
Improper Food Storage/Receiving
-
Inadequate Hygiene (Hair/Clothing/Eating/Drinking)
-
Uncleanliness of Premises/Trash Storage
-
Unsanitary Equipment/Utensil/Linen/Plumbing
|
Apr 7, 2011
|
81 |
-
Improper Holding Temp of PHF (60F-120F), (50F-59F)
-
Inappropriate Sanitizer Level/ Lack of Test Strips
-
Uncleanliness of Premises/Trash Storage
-
Unsanitary Equipment/Utensil/Linen/Plumbing
|
Apr 21, 2011
|
92 |
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