Diamond Food Mart #5, 7802 Callaghan Rd, San Antonio, TX - inspection findings and violations



Business Info

Name: DIAMOND FOOD MART #5
Address: 7802 Callaghan Rd, San Antonio, TX 78229
Total inspections: 6
Last inspection: 06/05/2014
Score
89

Restaurant representatives - add corrected or new information about Diamond Food Mart #5, 7802 Callaghan Rd, San Antonio, TX »


Inspection findings

Date

Score

  • MUST MAINTAIN THREE COMPARTMENT SINK FREE OF ITEM STORAGE TO ALLOW FOR PROPER USE OF THIS SINK.
  • INTERIOR SURFACES OF ICE MACHINE ICE BIN NEED CLEANING/ SANITIZING TO REMOVE SLIME, MOLD AND BACTERIS GROWTH.
  • EGGS STORED IN WALKIN REGISTERED A TEMPERATURE OF 45'F - SEE ITEM #15 BELOW.
06/05/201489
  • YOUR CITY OF SAN ANTONIO FOOD ESTABLISHEMENT LICENSE HAS EXPIRED AS OF 1/31/13 AND MUST BE RENEWED WITHIN THE FOLLOWING 10 DAYS; A 24 HOUR NOTICE WILL BE ISSUED THEN WITH CLOSURE OF BUSINESS AFTERWARDS IF COMPLIANCE IS NOT MET. ON NOVEMBER 1st AN ADDED 10% OF ANNUAL FEE WILL BE ACCRUED TO YOUR ANNUAL FEE + PENALTIES BALANCE.
  • MUST MAINTAIN THREE COMPARTMENT SINK FREE OF ITEM STORAGE TO ALLOW FOR PROPER USE.
10/28/201394
  • Most recent graded inspection report must be posted in customer view. Your food establishment permit is currently expired. You have 10 days to obtain a valid permit.Questions About this account call 207-8853.
  • CLEAN ICE MACHINE
  • 3 COMP SINK MUST BE ACCESIBLE.
10/16/201291
  • 229.166 (c) (3) hot water sufficient. RESTORE HOT WATER IN 24 HOURS.
  • 229.166 (j) (2) (A)direct connection. A direct connection between sewage system and drain originating from equipment which food, portable equipment or utensils are placed has been found and documented. Install an air gap of two times the diameter of the drain line between the food handling equipment and the sewer line.
  • Ch 13, Art II, section 13-26 Display permit. Most recent graded inspection report must be posted in customer view. Post most recent graded inspection report in customer view.
10/19/201190
  • Please provide that ice is being labeled with the Name of establishment with Address.
  • Please provide that all handsinks have hot and cold water under pressure.(No hot water at restroom handsink.)
  • Please provide that all handwash stations have soap and towels.(No towels in the restroom.)
  • Please provide that all Food Contact surfaces are cleaned and sanitized.(Ice machine has mold and mildew inside machine in back storage area.)
  • Please provide that the most current Inspection Report is posted.(No Inspection posted at time of inspection.)
  • Please provide that all food contact surfaces are cleaned and sanitized.(Soda dispensers are dirty with mold.)
07/13/201183
  • Please provide that ice is being labeled with the Name of establishment with Address.
  • Please provide that all handsinks have hot and cold water under pressure.(No hot water at restroom handsink.)
  • Please provide that all handwash stations have soap and towels.(No towels in the restroom.)
  • Please provide that all Food Contact surfaces are cleaned and sanitized.(Ice machine has mold inside machine in back storage area.)
  • Please provide that a current Food Establishment License is posted.
07/06/201083

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