No violation noted during this evaluation. | 02/25/2016 | 100 |
No violation noted during this evaluation. | 09/17/2015 | 100 |
No violation noted during this evaluation. | 01/08/2015 | 100 |
No violation noted during this evaluation. | 05/20/2014 | 100 |
No violation noted during this evaluation. | 10/22/2013 | 100 |
- 229.165 (m) (1) (A)not clean...please clean the inside area of the venthood as grease may drop onto foods....may be a fire hazzard as it is too greasy...
|
01/12/2012 | 97 |
No violation noted during this evaluation. | 01/26/2011 | 100 |
- Fish being kept inside a reach in reach in refrigeration unit was being held at temperatures between 48-50 degrees F. Food employee discarded fish that had been in unit longer than four hours and placed the two trays of fish that had been breaded within the last hour into a reach in freezer to rapidly cool. Potentially hazardous food must be held below 41 degrees F or above 135 degrees F unless the food is being cooked, cooled, used immediately in prep, or when time is being used as a public health control.
- 229.165 (d) (1) (B)free of breaks, cracks. Several measuring cups appeared to have burnt food in them and the plastic appeared warped. Replace these items immediately.
- 229.171(f)permit required. Establishment's food permit expired on 05/31/2010. Establishment has 10 days to obtain a new food permit. Failure to do so may result in the establishment being forced to cease operations.
|
09/02/2010 | 89 |
No violation noted during this evaluation. | 04/13/2010 | 100 |
No violation noted during this evaluation. | 06/02/2009 | 100 |
No violation noted during this evaluation. | 06/09/2008 | 100 |
Restaurant representatives - add corrected or new information about Neptunes Palace, 1922 Goliad Rd, San Antonio, TX »