VASQUEZ MEAT MARKET, 11511 CEDAR AV, Bloomington, CA - Restaurant inspection findings and violations

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Business Info

Name: VASQUEZ MEAT MARKET
Address: 11511 CEDAR AV, Bloomington, CA 92316
County: San Bernardino
Phone: (909) 875-2544
Total inspections: 7
Last inspection: 09/30/2015
Score
88
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Inspection findings

Inspection Date

Type

Score
  • Standard not met: Proper hot and cold holding temperatures
  • Standard not met: Adequate handwashing facilities supplied & accessible
  • Standard not met: Garbage and refuse properly disposed; facilities maintained
  • Standard not met: Premises; personal/cleaning items; vermin-proofing
  • Standard not met: Hands clean and properly washed; gloves used properly
 09/30/2015Routine88
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
  • Standard not met: Toilet facilities: properly constructed, supplied, cleaned
  • Standard not met: Warewashing facilities: installed, maintained, used; test strips
  • Standard not met: Adequate handwashing facilities supplied & accessible
  • Standard not met: Hot and cold water available
  • Standard not met: Garbage and refuse properly disposed; facilities maintained
 01/16/2015Routine92
  • Standard not met: Wiping cloths: properly used and stored
  • Standard not met: Floors, walls and ceilings: built, maintained, and clean
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
  • Standard not met: Proper hot and cold holding temperatures
  • Standard not met: Plumbing; proper backflow devices
  • Standard not met: No rodents, insects, birds, or animals
  • Standard not met: Adequate handwashing facilities supplied & accessible
  • Standard not met: Food properly labeled & honestly presented
 08/29/2014Routine87
No violation noted during this evaluation. 01/31/2014Complaint
  • Standard not met: Nonfood-contact surfaces clean
  • Standard not met: Food Handler Certification
  • Standard not met: Signs posted; last inspection report available
  • Standard not met: Toilet facilities: properly constructed, supplied, cleaned
  • Standard not met: Plumbing; proper backflow devices
  • Standard not met: Food properly labeled & honestly presented
  • Standard not met: Proper hot and cold holding temperatures
 01/27/2014Routine91
  • Standard not met: Nonfood-contact surfaces clean
  • Standard not met: Proper eating, tasting, drinking or tobacco use
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
  • Standard not met: Adequate ventilation and lighting; designated area
  • Standard not met: Wiping cloths: properly used and stored
  • Standard not met: Toxic substances properly identified, stored, used
 03/28/2013Routine93
  • Standard not met: Food in good condition, safe and unadulterated
  • Standard not met: Adequate ventilation and lighting; designated area
  • Standard not met: Toxic substances properly identified, stored, used
  • Standard not met: Garbage and refuse properly disposed; facilities maintained
  • Standard not met: Thermometers provided and accurate
  • Standard not met: Proper eating, tasting, drinking or tobacco use
 12/07/2012Routine90

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