Nana's Bar And Grill, 117 First St, Deer Creek, IL - inspection findings and violations



Business Info

Restaurant name: NANA'S BAR AND GRILL
Address: 117 First St, Deer Creek, IL 61733
Total inspections: 4
Last inspection: 02/02/2016
Score
92

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Inspection findings

Inspection date

Type

Score

  • Found bare wood trim around bar counter.
  • Found food debris buildup on bottom trey of pizza oven.
  • Found part of sliced onion on blade of slicer. Found mold buildup on drip plate inside ice machine. Also, found soil in bottom of utensils container.
  • Found dirt/grease scum buildup on some food containers, equipment, shelves ,etc in kitchen.
  • Found soil/scum buildup on floor in front kitchen.
  • Found opening in wall by walkin cooler.
02/02/2016Regular92
  • Observed soda boxes stored on the floor in the bar. Store a minimum of 6 inches off the floor.
  • Observed shelving in kitchen that is beginning to rust. Seal or replace.
  • Observed debris accumulation on the following items/surfaces: Soda gun holders in bar, inside of ice machine, and inside and outside of all cooling units especially around the seals. Wash, rinse, and sanitize these items/surfaces and ensure routine cleaning.
  • Observed chipped and peeling floor throughout kitchen area where the ice machine divides the kitchen. Seal.
  • Observed debris accumulation on floors in the dry storage area. Clean and ensure routine cleaning.
  • Observed holes in the wall next to the shelving where dishes are stored. Repair.
  • There are several ceiling lights out throughout the kitchen. Replace.
  • Staff at facility is not in compliance with food handler requirements. Ensure all staff who currently do not have a FSSMC license obtain their food handlers certification by 11/30/15.
10/30/2015Regular92
  • Observed raw eggs stored over ready to eat foods. Eggs were stored on bottom shelf at time of inspection.
  • Observed batter in walk in cooler uncovered. Ensure all food is covered while in storage. Food was covered at time of inspection.
  • Observed debris accumulation on the following surfaces and items: 3 compartment sink, handsinks, inside cooling units, seals around cooling units, doors of cooling units, meat slicer cart. Wash, rinse, and sanitize these surfaces/items and ensure routine cleaning.
  • Observed handisnk in kitchen and bar without hand soap. Ensure handsoap is continuously provided at all sinks.
  • Observed buildup on floors in walk in cooler and in dry storage area. Clean and ensure routine cleaning.
  • Floors throughout kitchen are chipping. Seal. Observed coving beneath walk in cooler coming off wall. Repair or replace.
  • Observed hole in wall by refrigerators. Repair. Observed walls and door in kitchen unsealed. Seal. Wood unsealed on paper towel holder in bar. Seal.
  • Observed debris accumulation on walls near 3 compartment sink. Clean.
  • Observed several lights throughout kitchen that were not operable. Repair so that all lights are working.
  • Observed non functional equipment in kitchen. Equipment must be operational or removed from facility.
01/30/2015Regular85
  • The water heater is very rusted and appears to have buildup on it. There is no dust cover on the reach in cooler and freezer in the kitchen. Any unsealed wood needs to be sealed. For example, in the entry way to the kitchen there is wood.
  • There is food buildup on the drip trays in the pizza ovens, microwave, toaster, shelving.
  • Observed gap on the bottom right of the door to outside in the back of the kitchen. Door must be repaired so no daylight is visible. This needs to be addressed by 12-19-14. Contact Katie once the door has been repaired.
  • The ceiling is damaged above the water heater in the kitchen.
  • Found multiple tools/articles not necessary to daily operations in the facility. Remove unnecessary articles from the facility.
12/09/2014Regular91

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