- Warewashing facilites, installed, maintaned, used, test strips
|
09/17/2015 | Complete (Food) | 99 |
- Critical: Proper cooking time and temperatures
- Critical: No discharge from eyes, nose, and mouth
|
01/15/2015 | Complete (Food) | 97 |
- Critical: Time as a public health control:procedures and records (repeated violation)
- Critical: Food additives: approved and properly used (repeated violation)
|
09/04/2014 | Follow-up (Food) | 97 |
- Critical: Proper cold holding temperatures
- Critical: Time as a public health control:procedures and records (repeated violation)
- Critical: Food additives: approved and properly used
|
08/20/2014 | Complete (Food) | 93 |
- Critical: Time as a public health control:procedures and records
- Plant food properly cooked for hot holding
- Critical: Handwashing sinks proplery supplied and accessible (repeated violation)
|
01/30/2014 | Complete (Food) | 94 |
- Critical: Proper reheating procedures for hot holding (repeated violation)
- Critical: Handwashing sinks proplery supplied and accessible (repeated violation)
|
10/04/2013 | Follow-up (Food) | 97 |
- Critical: Proper reheating procedures for hot holding
- Critical: Proper cold holding temperatures
- In-use utensils
- Critical: Handwashing sinks proplery supplied and accessible
|
09/17/2013 | Complete (Food) | 88 |
No violation noted during this evaluation. | 04/09/2013 | Complete (Food) | 94 |
No violation noted during this evaluation. | 04/02/2013 | Complete (Food) | 100 |
Restaurant representatives - add corrected or new information about Elk Valley Elementary School Food Service, 6691 Highway 297, PIONEER, TN 37847 »