- Contamination prevented during food prep, strg, and dsply
- Food & nonfood-contct srfces cleanalbe, proprly designd, constrctd & used
|
08/18/2015 | Follow-up (Food) | 98 |
- Contamination prevented during food prep, strg, and dsply
- Critical: Proper eating, tasting, drinking, or tabacco use
- Food & nonfood-contct srfces cleanalbe, proprly designd, constrctd & used
- Critical: Handwashing sinks proplery supplied and accessible (repeated violation)
|
08/18/2015 | Complete (Food) | 91 |
- Critical: Handwashing sinks proplery supplied and accessible
|
02/05/2015 | Follow-up (Food) | 98 |
- In-use utensils
- Critical: Handwashing sinks proplery supplied and accessible
|
02/05/2015 | Complete (Food) | 93 |
- Critical: Hands clean and properly washed
|
08/05/2014 | Follow-up (Food) | 98 |
- In-use utensils
- Critical: Hands clean and properly washed
|
08/05/2014 | Complete (Food) | 93 |
- Critical: Food additives: approved and properly used
- Critical: Handwashing sinks proplery supplied and accessible (repeated violation)
|
02/25/2014 | Complete (Food) | 97 |
- Critical: Food-contact surfaces:cleaned and sanitized
- Critical: Handwashing sinks proplery supplied and accessible
|
09/05/2013 | Complete (Food) | 96 |
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