- Food Protection - Thermometers provided and conspicuous ( -1 points)
- Food Protection - Food protection during storage, preparation, display, service, transportation ( -2 points)
- Food Equipment and Utensils - Accurate thermometers, chemical test kits provided, gauge cock (1/4" IPS valve) ( -1 points)
- Food Equipment and Utensils - Non-food contact surfaces of equipment and utensils clean ( -1 points)
- Food Equipment and Utensils - Single service articles, storage, dispensing ( -1 points)
- Other Operations - Premises maintained free of litter, unnecessary articles, cleaning maintenance equipment properly stored. Authorized personnel ( -1 points)
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May 06, 2009 | 93 |
Restaurant representatives - add corrected or new information about TSU CONCESSION #118 @ TICKET BOOTH, 3500 JOHN A MERRITT BLVD, NASHVILLE, TN »