Inspection findings |
Inspection Type |
Inspection Date |
Inspection Score
(the higher the better) |
-
Lighting and ventilation inadquate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
[multiple violations]
-
Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equioment not readily accessible for cleaning, surfaces not smooth finish)
-
Non-food contact surfaces of equipment not clean
-
Potentially hazardous foods are not kept at or below 45 degrees (F) during cold holding, except smoked fish not kept at or below 38 degrees (F) during cold holding. Actual Temperature______
|
Regular
|
Dec 29, 2010
|
95 |
-
Lighting and ventilation inadquate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
[multiple violations]
-
Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equioment not readily accessible for cleaning, surfaces not smooth finish)
[multiple violations]
|
Regular
|
Jan 4, 2011
|
96 |
No violation noted during this evaluation.
|
Follow-Up
|
Feb 16, 2011
|
100 |
No violation noted during this evaluation.
|
Investigation
|
Aug 11, 2011
|
100 |
No violation noted during this evaluation.
|
Follow-Up
|
Aug 16, 2011
|
100 |
No violation noted during this evaluation.
|
Follow-Up
|
Aug 22, 2011
|
100 |
No violation noted during this evaluation.
|
Regular
|
Dec 30, 2011
|
100 |
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