- Approved Sewage/Wastewater Disposal System, Proper Disposal (3 penalty points)
- Cross-Contamination of Raw/Cooked Foods/Other (4 penalty points)
- Hot Hold (135 F) (5 penalty points)
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4/2/2010 | Routine | 88 | Lawn mower inside dining area. Wall behind the 3 compartment sink made of FRP material is collecting black mold, therefore, must be replaced with a smooth and non absorbent material. Dirty rags on prep table. Uncovered |
No violation noted during this evaluation. | 8/3/2010 | Permit | 100 | Consultation with Billy's Donuts at his facility due to 2 folders under same address showing open. One permit was closed, due to previous owner out of business. |
- Food Contact Surfaces of Equip and Utensils Cleaned/Sanitized/Good Repair (3 penalty points)
- Approved Sewage/Wastewater Disposal System, Proper Disposal (3 penalty points)
- Cross-Contamination of Raw/Cooked Foods/Other (4 penalty points)
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7/6/2010 | Routine | 90 | Dirty rags on prep table. Shoes and socks in the kitchen under handsink. Blue plastic bowl taped up to inside due to crack stored inside the refrigerator. Establishment has |
- Food Contact Surfaces of Equip and Utensils Cleaned/Sanitized/Good Repair (3 penalty points)
- Approved Sewage/Wastewater Disposal System, (3 penalty points)
- Manual/Mechanical Warewashing and Sanitizing at ( (3 penalty points)
- Cross-Contamination of Raw/Cooked Foods/Other (4 penalty points)
- Proper Handling of Ready-To-Eat Foods (4 penalty points)
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4/30/2010 | Routine | 83 | Lawn mower in dining area. Beverages mixed in with meats and eggs. FRP wall behind handsink must be replaced with smooth formica as mold is growing inside FRP grooves. Dirty Rags on prep tables. Uncovered food in refrigerators. ) ppm/temperature |
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