- Approved Source/Labeling (4 penalty points)
- Posting of Consumer Advisories (Heimlich/Disclosure/Reminder/Buffet Plate) (3 penalty points)
- Thermometers Provided/Accurate/Properly (3 penalty points)
- Cross-Contamination of Raw/Cooked Foods/Other (4 penalty points)
- Sound Condition (4 penalty points)
|
8/12/2011 | Routine | 82 | |
- Proper Handling of Ready-To-Eat Foods (4 penalty points)
- Approved Systems (HACCP Plans/Time as Public (4 penalty points)
- Manager Demonstration of Knowledge/Certified Food Manager (3 penalty points)
- Approved Sewage/Wastewater Disposal System, Proper Disposal (3 penalty points)
- Approved Source/Labeling (4 penalty points)
|
1/20/2011 | Routine | 82 | 18 dermits. Total score=82 2 :50 PM |
- Approved Sewage/Wastewater Disposal System, Proper Disposal (3 penalty points)
- Thermometers Provided/Accurate/Properly (3 penalty points)
- Approved Source/Labeling (4 penalty points)
- Hot Hold (135 F) (5 penalty points)
|
9/14/2010 | Routine | 85 | 15 demerits. Total score=85 |
- Cross-Contamination of Raw/Cooked Foods/Other (4 penalty points)
- Approved Sewage/Wastewater Disposal System, Proper Disposal (3 penalty points)
- Food Contact Surfaces of Equip and Utensils (3 penalty points)
|
6/3/2010 | Routine | 90 | 10 demerits. Total score=90 2 :30 PM |
- Cross-Contamination of Raw/Cooked Foods/Other (4 penalty points)
- Handwash Facilities with Soap and Towels (3 penalty points)
- Approved Sewage/Wastewater Disposal System, (3 penalty points)
|
1/22/2010 | Routine | 90 | 10 demerits. Total score=90 10:40 AM |
- Food Contact Surfaces of Equip and Utensils (3 penalty points)
- Cross-Contamination of Raw/Cooked Foods/Other (4 penalty points)
- Approved Sewage/Wastewater Disposal System, Proper Disposal (3 penalty points)
- Thermometers Provided/Accurate/Properly (3 penalty points)
|
11/17/2009 | Routine | 87 | 13 demerits total score=87 9 :20 AM |
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