Inspection findings |
Inspection Date |
Inspection Score |
---|---|---|
|
Sep 10, 2010 | 100 |
|
Jun 28, 2011 | 100 |
|
May 2, 2012 | 100 |
VIOLATION #34 HAS BEEN CORRECTED.
VIOLATION #36 HAS BEEN CORRECTED.
VIOLATION #35 HAS BEEN CORRECTED.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. MUST CLEAN IN DETAIL THE SIDES EXTERIOR OF THE DEEP FRYER AND GRILL WITH GREASE BUILT UP AND MAINTAIN. ALSO MUST CLEAN IN DETAIL THE SHELVES UNDER THE PREP TABLE AND MAINTAIN.
The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. SLOW DRAINING OF THE EXPOSED HAND SINK. MUST REPAIR AND MAINTAIN.
ALL WASHCLOTH USED FOR CLEANING THE PREP TABLES AND DINING TABLES MUST BE STORED IN A BUCKET WITH SANITIZING SOLUTION.(WATER AND BLEACH ONLY) NO SOAP.
FOOD HANDLER MUST WEAR A HAIR RESTRAINT .HAIRNET OR BASEBAL CAP,OR BANDANA
Cooler shelving, racks that had rust, peeling paint, shall be repair/replaced. Storage shelving in front counter, storage room that dad exposed raw wood, peeling paint, shall br repair/sealed.
Cooler shelving, counter shelving, and storage shelving not clean need detailed cleaning. Non food contact surfaces of ice machine not clean need detailed cleaning.
Floors under heavy equipment, cooking equipment, storage shelving not clean need detailed cleaning.
Ceiling in kitchen prep area had peeling paint/plaster, shall be repair/sealed.
Missing light shield in rear storage area shall be provided, light shields in prep area need cleaning.
Exhaust vents(ventilation)in coolers, kitchen areas need cleaning.
Found some food items not properly dated/labeled in reach in freezers, reach in coolers, must date and label food items in reach in freezers, and reach in coolers.
Exposed raw wood in rear prep area storage cabinet, shall be repaired/sealed.
Non food contact surfaces of cooking equipment, prep table lower shelving not clean need detailed cleaning(crevices).
Missing wall tile in kitchen prep area shall be provided/repaired, walls in rear kitchen need detailed cleaning.
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Name |
Address |
Distance |
---|---|---|
Paterno's Pizza | 5303 N Milwaukee Ave, Chicago | 0.02 miles |
Fennigan's | 5308-5312 N Milwaukee, Chicago | 0.03 miles |
Blue Angel Inc | 5308-5312 N Milwaukee Ave, Chicago | 0.03 miles |
Subway | 5316 N Milwaukee Ave, Chicago | 0.05 miles |
Chinese Kitchen | 5316 N Milwaukee Ave, Chicago | 0.05 miles |
7 - Eleven | 5316 N Milwaukee Ave, Chicago | 0.05 miles |
J's Vitamins & More | 5316 N Milwaukee Ave, Chicago | 0.05 miles |
Habetler Bowl Inc. | 5242 -5250 N Northwest Hwy, Chicago | 0.09 miles |
Popeyes (Chicken & Biscuits) | 5218 N Northwest Hwy, Chicago | 0.09 miles |
Kings Gyros #2 | 5233 N Milwaukee Ave, Chicago | 0.09 miles |
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