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Business Info

Restaurant: Bread Basket
Address: 4725 W Belmont Ave, Chicago, IL 60641
Type: Restaurant
Total inspections: 5
Last inspection: Aug 1, 2012

Score
(the higher the better)
100

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Violation descriptions and comments

Thermometer not provide inside cooler in prep area. Instructed to provide thermometer inside cooler visible.
Foods inside cooler in containers not labeled. Instructed to label and date all foods not in original containers.
Multi and single use utensils not properly stored. Instructed to invert containers to prevent contamination before use.
Exterior of cooking equipment, storage shelves, sinks and can opener not cleaned. Instructed to detail clean and sanitize.
Floor behind equipment and along wallbase not cleaned. Instructed to detail clean.

Multi use utensils not properly stored. Instructed to invert utensils to prevent contamination before use.
Floor behind equipment and along wallbase through-out not cleaned. Instructed to detail clean.
Light and ventilation covers though-out not cleaned. Instructed to detail clean.
Thermometer not working inside reach-in cooler. Instructed to replace all non-working thermometers.
Interior ice machine panel, can opener, storage cabinets and storage shelves under prep table not cleaned. Instructed to detail clean and sanitize.

All food not stored in the original container shall be stored in properly labeled containers. FOOD INSIDE WALK IN COOLER MUST BE LABELED AND DATED
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST READJUST DOOR SWEEP AT ENTRANCE DOOR TO PROPERLY SEAL DOORS; MUST PROVIDE SPLASHGUARD BETWEEN HANDSINK AND SHELVES FOR CLEAN KITCHEN UTENSILS; EXTERIOR COOKING EQUIPMENT NOT CLEAN,MUST CLEAN AND MAINTAIN
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOOR AT THE REAR PREP,UNDER STAIRWAYS,UNDER EQUIPMENT UNCLEAN,MUST CLEAN AND MAINTAIN; FLOOR DRAIN UNCLEAN MUST FLUSH REGULARLY
The walls and ceilings shall be in good repair and easily cleaned. CEILING FAN IN DINING AREA UNCLEAN MUST CLEAN AND MAINTAIN;CEILING VENTS IN 2 WASHROOMS UNCLEAN,MUST CLEAN AND MAINTAIN
All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. MUST PROVIDE THERMOMETER IN 1 PREP COOLER-FRONT SIDE

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. AIR FANS IN 3 DOOR PREP COOLER UNCLEAN MUST CLEAN AND MAINTAIN; MUST CHANGED TRANSPARENT PLASTIC MATERIAL TO A PERMANENT SPLASHGUARD BETWEEN HANDSINK AND CLEAN UTENSILS SHELVES
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. MUST CLEAN COUNTER BEHIND SODA DISPENSER,MUST CLEAN EXTERIOR COOLERS AND COOKING EQUIPMENT
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. STANDING WATER IN KITCHEN,MUST KEEP DRY ,CORNERS OF KITCHEN UNCLEAN MUST CLEAN AND MAINTAIN
WORN OUT WEATHER STRIP AT THE BOTTOM OR SIDE DOOR MUST BE REPLACED

Light shields in kitchen prep areas not clean, need cleaning(detailed).
Exhaust vents(ventilation) in walk in cooler, kitchen prep areas, and bathrooms not clean, need detailed cleaning.
Found some food items not properly dated/labeled in walk in coolers, must date and label food items in walk in coolers.
Walk in cooler shelving/racks that had rust, peeling paint, shall be repaired/seaaled, or replaced, kitchen storage shelving/racks that had peeling paint, shall be repair/sealed, or replaced.
Non food contact surfaces of ice machine, walk in cooler shelving/racks not clean, need detailed cleaning(crevices), non food contact surfaces of prep table lower shelving not clean, need detailed cleaning(crevices).
Floors under heavy equipment, cooking equipment, and storage shelving not clean, need cleaning, floors in 2nd floor storage areas not clean, need detailed cleaning.
Walls in rear kitchen prep areas not clean, need detailed cleaning, wall that had exposed insulation,raw wood by walk in cooler, shall be repair/sealed.

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Takes reservations:

Yes No

Accepts credit cards:

Yes No

Parking:

Garage Private Lot Street Valet Validated

Attire:

Casual Dress Business Casual Jacket Preferred Jacket Required Jacket and Tie Required Formal Attire

Good for groups:

Yes No

Good for kids:

Yes No

Delivery:

Yes No

Take-out:

Yes No

Waiter service:

Yes No

Outdoor seating:

Yes No

Wi-Fi:

Yes No

Good for:

Breakfast Brunch Lunch Dessert Dinner Late Night

Alcohol:

Beer & Wine Only Full Bar Happy Hour

Noise level:

Quiet Average Loud

Ambience:

Casual Classy Dive-y Hipster Intimate Romantic Touristy Trendy Upscale

Has TV:

Yes No

Caters:

Yes No

Wheelchair accessible:

Yes No

Live music:

Yes No

Scenic view:

Yes No

Gluten-free friendly:

Yes No

Vegan friendly:

Yes No

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