All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces. BURNED OUT LIGHT BULB IN THE REAR DISHWASHING AREA. INSTRUCTED TO REPLACE LIGHT BULB. All food not stored in the original container shall be stored in properly labeled containers. ALL FOOD PACKAGED FOR SALE SUCH AS THE BREAD, CHEESE, SAUSAGE,FROZEN SOUP,ETC, MUST HAVE A LABEL. ADDRESS,NAME, OF THE COMPANY,NAME OF THE PRODUCT. The walls and ceilings shall be in good repair and easily cleaned. FILTER ON THE HOOD WITH ACCUMULATED DUST AND MINIMAL GREASE, INSTRUCTED TO CLEAN IN DETAIL AND MAINTAIN.
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