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Business Info

Restaurant: Browntrout
Address: 4111 N Lincoln Ave, Chicago, IL 60618
Type: Restaurant
Total inspections: 5
Last inspection: Mar 7, 2012

Score
(the higher the better)
100

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Violation descriptions and comments

All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.CLEAN 3 TIER STORAGE CART IN REAR STORAGE.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. CLEAN FLOOR IN WALKIN COOLER AND HALLWAY OUT SIDE COOLER.
Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. OBSERVED 2 BROKEN LIGHT SHIELDS IN REAR KITCHEN PREP.

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST PROVIDE A SPLASH GUARD BETWEEN EXPOSED SINK AND PREP TABLE, MUST REPLACE BROKEN GASKET ON ICE MACHINE LID AND REPLACE BAR AREA CUTTING BOARD.
All utensils shall be thoroughly cleaned and sanitized after each usage. MUST CLEAN-SANITIZE; COOLERS, FREEZERS AND DRIED GOODS STORAGE SHELVES THRU-OUT BASEMENT.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST CLEAN FLOORS THRU-OUT PREMISES, INCLUDING BASEMENT, UNDER EQUIPMENT AT CORNERS AND ALONG WALLS.
The walls and ceilings shall be in good repair and easily cleaned. MUST REPLACE DAMAGED CEILING PANELS THRU-OUT.
EXCESSIVE CLUTTER THRU-OUT BASEMENT, MUST REMOVE UNNESSARY ARTICLES, CLEAN AND ORGANIZE. ARTICLES MUST BE STORED OFF FLOORS, AWAY FROM WALLS TO PREVENT PEST HARBORAGE.
All employees shall be required to use effective hair restraints to confine hair.

OBSERVED EVIDENCE OF FRUIT FLIES AND HOUSE FLIES OVER 25 IN THE BASEMENT, AND BEHIND THE BAR. INSTRUCTED TO ELIMINATE THE HOUSE FLIES AND FRUIT FLIES. INFORM THE PEST CONTROL TECHNICIAN, AND CLEAN THE FLOOR DRAIN IN DETAIL. CITATION ISSUED SERIOUS.
RUBBER GASKET ALONG THE DOOR OF THE PREP COOLER NOT IN GOOD REPAIR, RIPPED OFF. INSTRUCTED TO REPAIR AND MAINTAIN.MUST RE CAULK AROUND THE EXPOSED HAND SINK AND BY THE DISH MACHINE. CAULKING WORN OUT WITH BLACKISH MOLDY TYPE SUBSTANCE.
MUST CLEAN IN DETAIL THE WALLS BEHIND THE GRILL, BESIDE THE STOVE BY THE 2 BURNER STOVE, BEHIND THE DISH MACHINE, AND CEILING INSIDE THE WALK IN COOLER AND MAINTAIN. FAN GUARD INSIDE THE WALK IN COOLER WITH HEAVY DUST ACCUMULATED. MUST CLEAN AND MAINTAIN.
PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM REPORT #521229 DATED 2/14/11. #32- MUST PROVIDE A SPLASHGUARD BETWEEN THE EXPOSED HAND SINK AND PREP TABLE. MUST REPLACE BROKEN GASKET ON ICE MACHINE LID AND REPLACE.#41- EXCESSIVE CLUTTER THROUGHOUT BASEMENT, MUST REMOVE UNNECESSARY ARTICLES, CLEAN AND ORGANIZE. ARTICLES. MUST BE STORED OFF THE FLOORS,AWAY FROM WALLS T0 PREVENT PEST HARBORAGE.CITATION ISSUED SERIOUS.
MUST CLEAN IN DETAIL ALL THE LID AND EXTERIOR PART OF THE BULK CONTAINERS.
MUST REMOVE THE 2 BURNER STOVE THAT IS LOCATED AT END OF THE STOVE IN THE KITCHEN, NOT UNDER THE HOOD/VENT. OR RELOCATE IT UNDER THE HOOD/VENT.

corrected.
corrected.
Remains to be corrected by 10/29/11.
Remains to be corrected by 10/29/11.
corrected.
corrected.

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. OBSERVED BROKEN SPLASH GUARDS FOR EXPOSED SINK IN KITCHEN, MUST REPLACE SPLASH GUARDS.
All utensils shall be thoroughly cleaned and sanitized after each usage. THE FOLLOWING NOT CLEAN; MUST CLEAN/SANITIZE; COOKING EQUIPMENT, ONE FREEZER AT REAR STORAGE AREA, EXTERIOR AND UPPER PANEL OF ICE MACHINE, AND COOLER AT BAR AREA.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST CLEAN FLOORS THRU-OUT REAR STORAGE AREAS, REAR HALLWAY AND BASEMENT.
The walls and ceilings shall be in good repair and easily cleaned. MUST REPAIR AND PAINT REAR STORAGE AREA CEILING AND WALLS AT HALLWAY STORAGE AREA; ALSO SEAL OPENINGS SAME AREAS, AND CLEAN HOOD AND FILTERS ABOVE COOKING EQUIPMENT.
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST REPLACE BROKEN HOT WATER HANDLE AT HAND BOWL AT 2ND WASHROOM.
INSTRUCTED TO REMOVE UNNECESSARY ARTICLES, CLEAN AND ORGANIZE THRU-OUT BASEMENT TO PREVENT PEST HARBORAGE.

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Takes reservations:

Yes No

Accepts credit cards:

Yes No

Parking:

Garage Private Lot Street Valet Validated

Attire:

Casual Dress Business Casual Jacket Preferred Jacket Required Jacket and Tie Required Formal Attire

Good for groups:

Yes No

Good for kids:

Yes No

Delivery:

Yes No

Take-out:

Yes No

Waiter service:

Yes No

Outdoor seating:

Yes No

Wi-Fi:

Yes No

Good for:

Breakfast Brunch Lunch Dessert Dinner Late Night

Alcohol:

Beer & Wine Only Full Bar Happy Hour

Noise level:

Quiet Average Loud

Ambience:

Casual Classy Dive-y Hipster Intimate Romantic Touristy Trendy Upscale

Has TV:

Yes No

Caters:

Yes No

Wheelchair accessible:

Yes No

Live music:

Yes No

Scenic view:

Yes No

Gluten-free friendly:

Yes No

Vegan friendly:

Yes No

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4. Chicago, IL Restaurants