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Business Info

Restaurant: Chappell School
Address: 2135 W Foster (5200n), Chicago, IL 60625
Type: School
Total inspections: 5
Last inspection: May 1, 2012

Score
(the higher the better)
100

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Violation descriptions and comments

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. DETAIL CLEAN FLOOR BEHIND PLAYHOUSE IN PRE-K ROOM 110.
The walls and ceilings shall be in good repair and easily cleaned. REMOVE PEELING PAINT FROM WALL IN DISH MACHINE AREA AND THROUGHOUT PREP AREA AS NEEDED. SEAL HOLES AROUND PIPES BEHIND WARMERS IN PREP AREA. REPAIR CORROSION UNDER CABINET IN PRE-K ROOM 110. PROVIDE PROPER SHELVING IN PREP AREA STORAGE ROOM TO REPLACE MILK CRATES.
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. PROVIDE BACK FLOW PREVENTION DEVICE FOR 1ST FLOOR MOP SINK, IN BOILER ROOM AND THROUGHOUT SCHOOL AS NEEDED OR REMOVE THREADS. REPAIR 2 OF 3 SINKS IN 1ST FLOOR BOYS ROOM NEXT TO ROOM 111 TO INCREASE FLOW TIME. REPAIR HERE AND THROUGHOUT SCHOOL AS NEEDED FOR PROPER HAND WASHING.
All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces. REPLACE BURNT OUT BULBS IN PREP AREA.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. PROVIDE COVERS WITH HANDLES FOR STEAM TABLE IN CAFETERIA. REPAIR HANDLE ON RIGHT SIDE OF 2 DOOR COOLER IN CAFETERIA.

All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. DETAIL CLEAN THE FAN COVER IN THE WALK-IN COOLER.
REPAIR THE RESTROOM HANDSINKS SO THAT THE FAUCETS RUN FOR AT LEAST 20 SECONDS FOR PROPER HANDWASHING.

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST REPLACE BROKEN GASKETS ON PREP REACH IN COOLER DOORS.
All utensils shall be thoroughly cleaned and sanitized after each usage. MUST CLEAN-SANITIZE; MICROWAVE OVENS, CABINETS AND COOLER IN STAFF LOUNGE, AND SMALL COOLER IN PRE-K CLASSROOM.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST CLEAN FLOORS THRU-OUT; MOP CLOSETS, PRE-K CLASSROOM #110, BASEMENT/BOILER ROOM AND STORAGE ROOM NEAR OFFICE.
The walls and ceilings shall be in good repair and easily cleaned. MUST REPAIR WALLS INSIDE WOMENS 2ND WASHROOM.
MUST REMOVE CLUTTER THRU-OUT PRE-K CLASSROOM 110, STORAGE ROOMS AND SOME MOP CLOSETS, CLEAN AND ORGANIZE TO PREVENT PEST HARBORAGE. ARTICLES MUST BE STORED OFF FLOORS, AWAY FROM WALLS.

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST CLEAN FLOORS INSIDE PRE-K CLASSROOMS CLOSETS.
The walls and ceilings shall be in good repair and easily cleaned. MUST REPAIR/REPAINT DAMAGED WALLS NEAR KITCHNS ENTRANCE, AND REPLACE DAMAGED CEILING PANELS IN KITCHEN.
MUST ORGANIZE ARTICLES INSIDE PRE-K CLASSROOMS CLOSETS, ARTICLES MUST BE STORED OFF FLOORS, AWAY FROM WALLS TO PREVENT PEST HARBORAGE.

OBSERVED ACCUMULATED ICE BUILD UP ON FLOOR INSIDE WALK IN FREEZER. INSTRUCTED MANAGER TO REMOVE ALL ICE BUILD UP ON FLOOR AND MAINTAIN.
PREP AREA 3-COMPARTMENT SINK RIGHT SIDE FAUCET LEAKING AT BASE AND PREP 1-COMPARTMENT SINK HOT AND COLD WATER HANDLES LEAKING AT BASE. MUST REPAIR AND MAINTAIN SINKS.
NO THERMOMETER INSIDE COOLER IN PRE-K ROOM #107. MUST PROVIDE THERMOMETER FOR COOLER.

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Takes reservations:

Yes No

Accepts credit cards:

Yes No

Parking:

Garage Private Lot Street Valet Validated

Attire:

Casual Dress Business Casual Jacket Preferred Jacket Required Jacket and Tie Required Formal Attire

Good for groups:

Yes No

Good for kids:

Yes No

Delivery:

Yes No

Take-out:

Yes No

Waiter service:

Yes No

Outdoor seating:

Yes No

Wi-Fi:

Yes No

Good for:

Breakfast Brunch Lunch Dessert Dinner Late Night

Alcohol:

Beer & Wine Only Full Bar Happy Hour

Noise level:

Quiet Average Loud

Ambience:

Casual Classy Dive-y Hipster Intimate Romantic Touristy Trendy Upscale

Has TV:

Yes No

Caters:

Yes No

Wheelchair accessible:

Yes No

Live music:

Yes No

Scenic view:

Yes No

Gluten-free friendly:

Yes No

Vegan friendly:

Yes No

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