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Business Info

Restaurant: Chuck 'e' Cheese
Address: 1730 W Fullerton Ave, Chicago, IL 60614
Type: Restaurant
Total inspections: 4
Last inspection: Jan 13, 2012

Score
(the higher the better)
100

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Violation descriptions and comments

The area outside of the establishment used for the storage of garbage shall be clean at all times and shall not constitute a nuisances. OUTSIDE GARBAGE AREA NOT MAINTAINED, OBSERVED FOOD AND NON FOOD DEBRIS ON GROUND UNDER AND AROUND GARBAGE CONTAINERS,UNABLE TO CLOSE LIDS, GARBAGE OVERFLOWING,FLIES AROUND GARBAGE .INSTRUCTED TO KEEP AREA CLEAN AND LIDS CLOSED AT ALL TIMES TO MINIMIZE INSECTS ACTIVITIES.SERIOUS VIOLATION:7-38-020 HOOOO62670-14
All employees who handle food shall wash their hands as often as necessary to maintain a high degree of personal cleanliness and should conform to hygienic practices prescribed by the Board of Health. POOR HYGIENIC PRACTICES.OBSERVED EMPLOYEE WITH FOOD GLOVES ON REMOVING DIRTY TRAYS FROM PREP TABLE TO DISH ROOM,ALSO CHECKING ORDER RECEIPT,AND WITHOUT REMOVING GLOVES AND WASHING HAND MADE A SANDWICHES FOR CUSTOMERS, A READY TO EAT PRODUCT.INSTRUCTED TO WASH HANDS PRIOR TO PUT ON FOOD GLOVES.CRITICAL VIOLATION:7-38-010(a) HOOOO62671-15
All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. OBSERVED SMALL FLIES THROUGHOUT THE PREMISES,(APPROX 60 OR MORE)PREP AREA,DISH ROOM,REAR RECEIVING AREA,FRONT SERVING AREA(ON WALLS).OBSERVED GNATS IN BOTH WASHROOMS.SMALL FLIES WAS OBSERVED ON STAGE,ON CURTAINS.MANAGEMENT IS REQUIRED TO REMOVE FLIES, SANITIZE AREA MENTIONED,ALSO FOLLOW PEST CONTROL REPORT. OUT OPENING NOT PROTECTED, REAR AND FRONT DOORS HAS A GAP BETWEEN DOORS.FRONT DOOR BOTTOM PART MUST BE SEALED (1/4 OF INCH GAPS).SERIOUS VIOLATION:7-38-020 H000062670-14
Equipment and utensils should get proper exposure to the sanitizing solution during the rinse cycle. Bactericidal treatment shall consist of exposure of all dish and utensil surfaces to a rinse of clean water at a temperature of not less than 180F. FOUND LOW TEMP DISH MACHINE NOT DISPENSING PROPER AMOUNT SANITIZING SOLUTION(OVER 200 PPM) DUE TO CYCLE IS TOO SHORT OF TIME.TAGGED UNIT'HELD FOR INSPECTION' DO NOT USE.FAX A LETTER WHEN UNIT MAINTAINS 100 PPM.(FAX #312-746-4240).NO CITATION ISSUED, PRESENTLY UNIT NOT IN USE.
Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use.PROVIDE UTENSILS WITH HANDLE FOR FOOD STORED IN PIZZA DISPLAY COOLER.REMOVE CONTAINERS.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.RE GROUT FLOOR IN RECEIVING REAR AREA.WATER BETWEEN FLOOR TILES.KEEP FLOOR CEAN SPECIALLY IN REAR AREA, IN FRONT REAR EXIT DOOR, FLOOR STICKY
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.REPAIR OR REPLACE BROKEN COLD WATER HANDLE AT EXPOSED HAND SINK,NEXT TO KITCHEN ENTRANCE.
Cleaning equipment shall be properly stored away from food, utensils, equipment, and clean linens.ORGANIZE ALL STORAGES,ELEVATE ITEMS FROM FLOOR.TOO CLUTTERED WITH TOYS AND OTHER ITEMS.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.OBSERVED DUSTPANS STORED DIRTY WITH FOOD DEBRIS IN IT.INSTRUCTED TO KEEP ITEMS CLEAN AT ALL TIMES TO MINIMIZE INSECTS ACTIVITIES

Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use.PROVIDE UTENSILS WITH HANDLE FOR FOOD STORED IN PIZZA DISPLAY COOLER.REMOVE CONTAINERS.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.RE GROUT FLOOR IN RECEIVING REAR AREA.WATER BETWEEN FLOOR TILES.KEEP FLOOR CEAN SPECIALLY IN REAR AREA, IN FRONT REAR EXIT DOOR, FLOOR STICKY
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.REPAIR OR REPLACE BROKEN COLD WATER HANDLE AT EXPOSED HAND SINK,NEXT TO KITCHEN ENTRANCE.
Cleaning equipment shall be properly stored away from food, utensils, equipment, and clean linens.ORGANIZE ALL STORAGES,ELEVATE ITEMS FROM FLOOR,TOO CLUTTERED WITH TOYS AND OTHER ITEMS.
A separate and distinct offense shall be deemed to have been committed for each Serious violation that is not corrected upon re-inspection by the health authority. PREVIOUS SERIOUS VIOLATION NOT CORRECTED FROM 8-24 10,REPORT #284694 #19.STILL OBSERVED TODAY OUTSIDE GARBAGE AREA NOT MAINTAINED, OBSERVED FOOD AND NON FOOD DEBRIS ON GROUND UNDER AND AROUND GARBAGE CONTAINERS,UNABLE TO CLOSE LIDS, GARBAGE OVERFLOWING,FLIES AROUND GARBAGE .INSTRUCTED TO KEEP AREA CLEAN AND LIDS CLOSED AT ALL TIMES TO MINIMIZE INSECTS ACTIVITIES.SERIOUS VIOLATION:7-38-020 HOOOO62670-14. **VIOLATION WAS CORRECTED DURING INSPECTION.EMPLOYEE CLEANED GROUND AND ADJUSTED GARBAGE BAGS IN GARBAGE CONTAINERS,LIDS ARE CLOSED.

All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. INTERIOR ICE MACHINE FOUND DIRTY. MUST CLEAN.
Adequate and convenient hand washing facilities shall be provided for all employees. NO PAPER TOWELS AT PIZZA PREP AREA EXPOSED HAND SINK WHILE FOODS BEING PREPARED.
One copy of the Food Inspection Report Summary must be displayed and visible to all customers. INSPECTION SUMMARY REPORT FROM 8-31-10 NOT ON PREMISES/POSTED VISIBLE TO CUSTOMERS. POSTED TODAYS SUMMARY REPORT VISIBLE.
A separate and distinct offense shall be deemed to have been committed for each Minor violation that is not corrected upon re-inspection by the health authority. PREVIOUS MINOR VIOLATION NOT CORRECTED FROM 8-31-10. #34-.RE GROUT FLOOR IN RECEIVING REAR AREA.WATER BETWEEN FLOOR TILES.KEEP FLOOR CLEAN ESPECIALLY IN REAR AREA.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. ALL STORED ITEMS THROUGHOUT ALL STORAGE ROOMS MUST BE ELEVATED FROM FLOOR 6' OR ABOVE.

VIOLATION CORRECTED.
INTERIOR ICE MACHINE FOUND DIRTY. MUST CLEAN.
ALL STORED ITEMS THROUGHOUT ALL STORAGE ROOMS MUST BE ELEVATED FROM FLOOR 6' OR ABOVE.

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Takes reservations:

Yes No

Accepts credit cards:

Yes No

Parking:

Garage Private Lot Street Valet Validated

Attire:

Casual Dress Business Casual Jacket Preferred Jacket Required Jacket and Tie Required Formal Attire

Good for groups:

Yes No

Good for kids:

Yes No

Delivery:

Yes No

Take-out:

Yes No

Waiter service:

Yes No

Outdoor seating:

Yes No

Wi-Fi:

Yes No

Good for:

Breakfast Brunch Lunch Dessert Dinner Late Night

Alcohol:

Beer & Wine Only Full Bar Happy Hour

Noise level:

Quiet Average Loud

Ambience:

Casual Classy Dive-y Hipster Intimate Romantic Touristy Trendy Upscale

Has TV:

Yes No

Caters:

Yes No

Wheelchair accessible:

Yes No

Live music:

Yes No

Scenic view:

Yes No

Gluten-free friendly:

Yes No

Vegan friendly:

Yes No

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