Church's Chicken # 1142, 6 W 59th St, Chicago, IL 60621 - Restaurant inspection findings and violations



Business Info

Restaurant: Church's Chicken # 1142
Address: 6 W 59th St, Chicago, IL 60621
Type: Restaurant
Total inspections: 6
Last inspection: Jan 10, 2013
Score
(the higher the better)

100

Restaurant representatives - add corrected or new information about Church's Chicken # 1142, 6 W 59th St, Chicago, IL 60621 »


Inspection findings

Inspection Date

Inspection Score
(the higher the better)

  • FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVERING INSTALLED, DUST-LESS CLEANING METHODS USED
  • FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  • SOURCE OF CROSS CONTAMINATION CONTROLLED I.E. CUTTING BOARDS, FOOD HANDLERS, UTENSILS, ETC
  • VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
Jan 26, 2010 50
  • FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVERING INSTALLED, DUST-LESS CLEANING METHODS USED
  • FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  • VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
Sep 27, 2010 100
No violation noted during this evaluation. Nov 5, 2010 100
No violation noted during this evaluation. Dec 20, 2010 100
  • FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVERING INSTALLED, DUST-LESS CLEANING METHODS USED
  • FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  • FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
  • LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
Aug 21, 2012 100
  • FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVERING INSTALLED, DUST-LESS CLEANING METHODS USED
  • FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  • FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
  • LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
  • VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
  • WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Jan 10, 2013 100

Violation descriptions and comments

Jan 26, 2010

The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline.THE VENTILATION IN THE MENS AND WOMENS WASH ROOMS NOT WORKING. INSTRUCTED TO REPAIR OR REPLACE THEM.
All food shall be protected from contamination and the elements, and so shall all food equipment, containers, utensils, food contact surfaces and devices, and vehicles.FOUND LARGE AMOUNT OF RUST ON THE SIDES AND ON METAL PLATE INSIDE THE LARGE STANDING ICE MACHINE. ALSO YELLOW WATER DRIPPING ON TO THE ICE. SOURCE OF CROSS CONTAMINATION. INSTRUCTED MANACER TO TURN OFF THE ICE MACHINE,REMOVE THE ICE, ALL THE RUST AND CLEAN AND SANITIZE ICE MACHINE. CRITICAL CITATION GIVEN.7-38-005A.HOOOO56668 15 MARCH04-10 10AM ROOM112 400 W. SUPERIOR CHICAGO,IL.
All utensils shall be thoroughly cleaned and sanitized after each usage.CLEAN ALL COOKING EQUIPMENT,THE INSIDE OF THE REACH IN FREEZER AND STORAGE SHELVES.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.CLEAN ALL FLOORS THROUGH OUT WITH GREASE BUILDUP.

Sep 27, 2010

All utensils shall be thoroughly cleaned and sanitized after each usage. CLEAN ALL COOKING EQUIPMENT,THE INSIDE OF THE REACH IN FREEZER AND STORAGE SHELVES.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. CLEAN ALL FLOORS THROUGH OUT WITH GREASE BUILDUP.
The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. THE VENTILATION IN THE MENS AND WOMENS WASH ROOMS NOT WORKING. INSTRUCTED TO REPAIR OR REPLACE THEM.

Aug 21, 2012

All utensils shall be thoroughly cleaned and sanitized after each usage.NEED TO CLEAN AND SANITIZE REAR PREP TABLE AND CLEAN WALK-IN COOLER FAN GUARD COVER'S.
Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities.LIGHT SHIELD CRACKED ABOVE UTILITY AND 3 COMP. SINK NEED TO REPLACE.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.FLOORS THRU OUT REAR PREP/STORAGE AREA NEED TO BE RE-GROUTED AND REPLACE BROKEN TILES.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.OBSERVED RUSTY STORAGE SHELVES IN THE WALK-IN COOLER NEED TO REMOVE RUST OR REPLACE.

Jan 10, 2013

RUSTY STORAGE RACKS IN WALK-IN COOLER MUST BE PAINTED OR REPLACED. REPLACE WORN GASKET ON DOOR TO WALK-IN COOLER IN FOOD PREP AREA. BOTH DOORS TO WALK-IN COOLER AND DOOR TO REACH-IN FREEZER MUST BE TIGHT-FITTING WHEN CLOSED TO KEEP COLD AIR IN AND WARM AIR OUT OF UNITS. SELF-CLOSING DEVICES ON COOLER DOORS MUST BE ADJUSTED SO THAT THEY WORK PROPERLY. REPLACE 2 MISSING LIGHTS IN UPPER HOT HOLDING UNIT IN FRONT SECTION OF PREP AREA.
CLEAN THE INTERIOR OF ICE MACHINE IN REAR AND SPLASH/HOOD AREA DIRECTLY ABOVE FRYERS. DEFROST REACH-IN FREEZER NEXT TO WALK-IN COOLER IN FOOD PREP AREA.
REPAIR/REPLACE BROKEN/MISSING FLOOR TILES IN REAR BY 3 COMP. SINK. RE-GROUT FLOORS THROUGHOUT. DETAIL CLEAN FLOORS ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT(ESPECIALLY IN REAR).
REPLACE BROKEN WALL COVE(BASEBOARDS) THROUGHOUT. CLEAN WALLS THROUGHOUT WHERE NEEDED. REPLACE ALL STAINED CEILING TILES.
REPLACE CRACKED LIGHT SHIELD IN DISH WASHING AREA.
CLEAN ALL FLOOR DRAINS IN FRONT PREP AREA.

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