1. Illinois small cities
2. Illinois smaller cities
3. Illinois
4. Chicago, IL Restaurants

Business Info

Restaurant: Church's Chicken # 1155
Address: 1855 S Blue Island Ave, Chicago, IL 60608
Type: Restaurant
Total inspections: 3
Last inspection: Sep 8, 2011

Score
(the higher the better)
50

Add photo of this business × Description:

Restaurant representatives - add corrected or new information about Church's Chicken # 1155, 1855 S Blue Island Ave, Chicago, IL 60608 »

First Name:

Last Name:

Your position at this restaurant:

E-mail (will not be displayed publicly)   

Phone: (will not be displayed publicly)

Corrected or new information:  (50-4000 characters, will be displayed publicly)

Type the code shown:

Your IP address 3.137.198.183 will be logged.

Violation descriptions and comments

A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served. MANAGER ON DUTY HAS NO CITY OF CHICAGO FOOD SANITATION CERTIFICATE AS REQUIRED DURING PREPARING AND HANDLING FOOD. MUST OBTAIN. CITATION #H000064591 ISSUED PER CHICAGO MUNICIPAL CODE. COURT HEARING ON THURSDAY NOV. 7, 2010 AT 400 W. SUPERIOR ROOM 107 AT 9:OOAM.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. A LOOSE FLOOR TILE OBSERVED INSIDE WALK-IN COOLER NEAR LARGE DOOR; MUST REPAIR. TILE HAS WATER UNDERNEATH. MUST RE-GROUT VARIOUS AREAS OF WALK-IN COOLER FLOOR WHERE NEEDED TO AVOID WATER BUILD-UP BETWEEN FLOOR TILE. ALSO OBSERVED IN BOTH WASHROOMS ALONG FLOOR BASE WHERE FLOOR TILE MEETS WALL IS LOOSE AND NEEDS SEALING; SEAL AREAS NOTED.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. CLEAN UPPER INTERIOR OF ICE MACHINE AND MAINTAIN.
The walls and ceilings shall be in good repair and easily cleaned. OBSERVED SOME CRACKED WALL TILE AT WALLBASE OUTSIDE OF WALK-IN COOLER AND AREA WHERE COOK PREPARES CHICKEN; MUST REPLACE TILE. CLEAN WALL BEHIND ICE MACHINE TO REMOVE DUST, CLEAN CEILING TILE AND VENT ABOVE FRYERS TO REMOVE DUST. PEELING PAINT OBSERVED ON LOWER WALLS NEXT TO REAR EXIT DOOR AND ON EXIT DOOR; NEEDS REPAINTING. SEAL HOLE AROUND PIPE UNDER THREE COMP SINK AND AROUND PIPES ABOVE HOT WATER TANK IN REAR.
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. EXPOSED HANDSINK DRAINS SLOWLY UPON USING; MUST CORRECT SO THAT WATER DRAINS PROPERLY FROM SINK. MUST SEAL AROUND PIPE UNDER FIRST COMPARTMENT OF THREE COMP SINK WHERE LEAKING. A FOUL ODOR IS NOTED IN WOMENS WASHROOM POSSIBLY COMING FROM SEALED FLOOR DRAIN; INSTRUCTED TO CORRECT. NO EVIDENCE OF BACK-UP UPON FLUSHING TOILET OR USING SINK.
All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. INTERNAL THERMOMETERS NEEDED INSIDE ALL REFRIGERATION UNITS AND FREEZERS.

A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served. MANAGER ON DUTY HAS NO CITY OF CHICAGO FOOD SANITATION CERTIFICATE AS REQUIRED DURING PREPARING AND HANDLING FOOD. MUST OBTAIN. CITATION #H000063680 ISSUED PER CHICAGO MUNICIPAL CODE. COURT HEARING ON THURSDAY DEC 30, 2010 AT 400 W. SUPERIOR ROOM 107 AT 9:OOAM.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. CLEAN UPPER INTERIOR OF ICE MACHINE AND MAINTAIN.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. A LOOSE FLOOR TILE OBSERVED INSIDE WALK-IN COOLER NEAR LARGE DOOR; MUST REPAIR. TILE HAS WATER UNDERNEATH. MUST RE-GROUT VARIOUS AREAS OF WALK-IN COOLER FLOOR WHERE NEEDED TO AVOID WATER BUILD-UP BETWEEN FLOOR TILE. ALSO OBSERVED IN BOTH WASHROOMS ALONG FLOOR BASE WHERE FLOOR TILE MEETS WALL IS LOOSE AND NEEDS SEALING; SEAL AREAS NOTED.
The walls and ceilings shall be in good repair and easily cleaned. OBSERVED SOME CRACKED WALL TILE AT WALLBASE OUTSIDE OF WALK-IN COOLER AND AREA WHERE COOK PREPARES CHICKEN; MUST REPLACE TILE. CLEAN WALL BEHIND ICE MACHINE TO REMOVE DUST, CLEAN CEILING TILE AND VENT ABOVE FRYERS TO REMOVE DUST. PEELING PAINT OBSERVED ON LOWER WALLS NEXT TO REAR EXIT DOOR AND ON EXIT DOOR; NEEDS REPAINTING. SEAL HOLE AROUND PIPE UNDER THREE COMP SINK AND AROUND PIPES ABOVE HOT WATER TANK IN REAR.
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. EXPOSED HANDSINK DRAINS SLOWLY UPON USING; MUST CORRECT SO THAT WATER DRAINS PROPERLY FROM SINK. MUST SEAL AROUND PIPE UNDER FIRST COMPARTMENT OF THREE COMP SINK WHERE LEAKING. A FOUL ODOR IS NOTED IN WOMENS WASHROOM POSSIBLY COMING FROM SEALED FLOOR DRAIN; INSTRUCTED TO CORRECT. NO EVIDENCE OF BACK-UP UPON FLUSHING TOILET OR USING SINK.
All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. INTERNAL THERMOMETERS NEEDED INSIDE ALL REFRIGERATION UNITS AND FREEZERS.

The walls and ceilings shall be in good repair and easily cleaned. REPLACE ALL THE STAINED CEILING TILES OR PAINT THEM THROUGHTOUT PREMISES.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. CLEAN THE FLOORS IN THE PREP AREA THEY ARE SLIPPERY WITH GREASE BUILDUP.
The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. THE HOT WATER TANK IN THE REAR AREA IS LEAKING WATER ON TO THE FLOOR AND THE BOTTOM IS RUSTY. INSTRUCTED TO PROVIDE A CONTAINER TO CATCH THE WATER SO NO ONE FALLS. ALSO REPAIR OR REPLACE SAME.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. CLEAN THE OVEN IN THE REAR AREA AND CLEAN THE STORAGE SHELVES HAS DUST AND DIRT ON THEM.
A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served. NO CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREP AND SERVED. SERIOUS CITATION GIVEN 7-38-020.

Write your review!

Your Ratings

You can rate this restaurant in different categories from 1 star (worst) to 5 stars (best) or leave category unrated

Food:
Service:
Price:
Ambience:
Cleanliness:

Your Review

Please note that defamatory statements might be against the law. As soon as you visit any website, your IP address is available to that site.

Would you recommend Church's Chicken # 1155 to others? (optional)

Yes

  

No

Add photo of Church's Chicken # 1155 (optional)

Add more info about the restaurant »

Takes reservations:

Yes No

Accepts credit cards:

Yes No

Parking:

Garage Private Lot Street Valet Validated

Attire:

Casual Dress Business Casual Jacket Preferred Jacket Required Jacket and Tie Required Formal Attire

Good for groups:

Yes No

Good for kids:

Yes No

Delivery:

Yes No

Take-out:

Yes No

Waiter service:

Yes No

Outdoor seating:

Yes No

Wi-Fi:

Yes No

Good for:

Breakfast Brunch Lunch Dessert Dinner Late Night

Alcohol:

Beer & Wine Only Full Bar Happy Hour

Noise level:

Quiet Average Loud

Ambience:

Casual Classy Dive-y Hipster Intimate Romantic Touristy Trendy Upscale

Has TV:

Yes No

Caters:

Yes No

Wheelchair accessible:

Yes No

Live music:

Yes No

Scenic view:

Yes No

Gluten-free friendly:

Yes No

Vegan friendly:

Yes No

Cuisines:

Afghan African American Argentinian Asian Austrian Bagels Bakery Barbecue Bolivian Brazilian Breakfast & Brunch Buffet Burgers Cajun & Creole California Caribbean Chicken Chilean Chinese Coffee Colombian Cuban Delicatessen Desserts & Ice Cream Dim Sum Diner Dominican Donuts Eastern European Ecuadorian El Salvadoran English & Irish Ethiopian & Eritrean European Fast Food Filipino Floribbean French Frozen Yogurt Gastropub German Greek Guatemalan Hawaiian Honduran Hot Dogs & Sausages Indian Indonesian International Italian Jamaican Japanese Korean Kosher Latin American Mediterranean Mexican Middle Eastern Modern American Moroccan Nicaraguan Noodle Shop Nuevo Latino Organic Pakistani Peruvian Pizza Portuguese Pub Food Puerto Rican Russian Salad Sandwiches & Subs Seafood Smoothies Soup Southern & Soul Southwestern Spanish Steakhouse Sushi Tacos Tapas Tea Teriyaki Tex-Mex Thai Turkish Uruguayan Vegetarian Venezuelan Vietnamese Wine Bar

About You

Your nickname:
I have read, and agree to the Terms of Service

Optional Verification

(additional info to increase the weight and the placement of your review and ratings)

	Log in»  |   Register - it's free and very quick!
Real Name:
Email (won't be published):
Date and time of your visit to this restaurant:
Phone number (won't be published):
	Show my IP address (3.137.198.xxx) to everybody
	Leave your signature» Clear Make my signature public

Send Review!

Recently added reviews

Name	City	Users' Rating
J J Fish & Chicken	Chicago, IL
Harolds Chicken	Chicago, IL
Adam's Ribs	Chicago, IL
Kostner Food Basket	Chicago, IL
Pete The Greek Restaurant	Chicago, IL
Baba's Famous Steak & Lemonade	Chicago, IL
Mcdonalds	Chicago, IL
Ming's Chop Suey	Chicago, IL
Deborah's Place Ii	Chicago, IL
Moses Butcher Shop	Chicago, IL

1. Illinois small cities
2. Illinois smaller cities
3. Illinois
4. Chicago, IL Restaurants