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Business Info

Restaurant: Dj's Gyros
Address: 1161 N Pulaski Rd, Chicago, IL 60651
Type: Restaurant
Total inspections: 5
Last inspection: Sep 5, 2012

Score
(the higher the better)
100

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Violation descriptions and comments

The area outside of the establishment used for the storage of garbage shall be clean at all times and shall not constitute a nuisance. OUTSIDE GREASE CONTAINERS NOT CLEAN AND NOT BEING PROPERLY MAINTAIN, OUTSIDE GROUND AREA NOT CLEAN INSTRUCTED TO REMOVE ALL TRASH AND DEBRI FROM GROUND AREA, MUST ALSO REMOVE ALL GREASE CONTAINERS FROM INSIDE RESTAURANT REAR STORAGE AREA AND CLEAN AREA SERIOUS CITATION ISSUED
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. MUST DETAIL CLEAN TOPS, SIDES AND INTERIOR OF ALL COOKING EQUIPMENT, HOODED AREA ABOVE COOKING EQUIPMENT, INTERIOR AND EXTERIOR OF COOLERS AND FREEZERS, INSTRUCTED TO DO A DETAIL CLEANING OF ALL SURFACES
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST REPLACE DAMAGED COUNTER AREA AT EXPOSED HAND BOWL
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST DETAIL CLEAN FLOOR SURFACES THRU-OUT PREMISES, UNDER AND BEHIND ALL EQUIPMENT, REMOVE AND DIRT AND GREASE FROM FLOOR
The walls and ceilings shall be in good repair and easily cleaned. MUST DETAIL CLEAN WALLS AND CEILING THRU-OUT PREMISES
Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. MUST PROVIDE MORE LIGHT IN STORAGE BY FREEZERS AREA AND ALSO CLEAN SHIELDS
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST PROVIDE 3 SINK STOPPERS AT 3 COMPARTMENT SINK

The area outside of the establishment used for the storage of garbage shall be clean at all times and shall not constitute a nuisance. OUTSIDE GREASE CONTAINERS NOT CLEAN AND NOT BEING PROPERLY MAINTAIN, OUTSIDE GROUND AREA NOT CLEAN INSTRUCTED TO REMOVE ALL TRASH AND DEBRI FROM GROUND AREA, MUST ALSO REMOVE ALL GREASE CONTAINERS FROM INSIDE RESTAURANT REAR STORAGE AREA AND CLEAN AREA SERIOUS CITATION ISSUED VIOLATION NOW CORRECTED
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST REPLACE DAMAGED COUNTER AREA AT EXPOSED HAND BOWL VIOLATION STILL PENDING
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. MUST DETAIL CLEAN TOPS, SIDES AND INTERIOR OF ALL COOKING EQUIPMENT, HOODED AREA ABOVE COOKING EQUIPMENT, INTERIOR AND EXTERIOR OF COOLERS AND FREEZERS, INSTRUCTED TO DO A DETAIL CLEANING OF ALL SURFACES VIOLATION NOW CORRECTED
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST DETAIL CLEAN FLOOR SURFACES THRU-OUT PREMISES, UNDER AND BEHIND ALL EQUIPMENT, REMOVE AND DIRT AND GREASE FROM FLOOR VIOLATION STILL PENDING
The walls and ceilings shall be in good repair and easily cleaned. MUST DETAIL CLEAN WALLS AND CEILING THRU-OUT PREMISES VIOLATION NOW CORRECTED
Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. MUST PROVIDE MORE LIGHT IN STORAGE BY FREEZERS AREA AND ALSO CLEAN SHIELDS VIOLATION NOW CORRECTED
: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST PROVIDE 3 SINK STOPPERS AT 3 COMPARTMENT SINK VIOLATION STILL PENDING

VIOLATION NOW CORRECTED
VIOLATION NOW CORRECTED
VIOLATION NOW CORRECTED

Found food items not properly dated, labeled in reach in freezer, coolers, must date and label food items in reach in freezer, reach in coolers.
Non food contact surfaces of cooking equipment, exposed hand sink, prep table lower shelving, cooler shelving, storage shelving in front counter, rear storage shelving not clean need detailed cleaning(crevices).
Cooler shelving/racks that had rust, peeling paint shall be repair/replaced. Caulk, guard piece of exposed hand sink shall be replaced/repaired.
Floors under heavy equipment, cooking equipment, deep fryer had excess grease, debris build up, needs detailed cleaning, floors in rear storage areas, rear storage rooms under pallets, shelving, and furnace/ac unit not clean need detailed cleaning(corners). Floor in front couter area/entrance in state of disrepair(broken floor tiles, exposed raw wood/exposed cement) shall be repair/sealed.
Damaged/stained ceiling tiles in rear kitche storage room shall be replaced, walls, ceilings in kitchen prep areas, storage rooms need cleaning(detailed).
Light shields in kitchen storage areas that were missing end caps shall be provided, light shields throughout premises not clean need detailed cleaning.
Exhaust canopy not clean needs detailed cleaning, exhaust vents(ventilation)in coolers, prep areas, storage areas, front counter areas not clean need detailed cleaning.

MUST PROVIDE THERMOMETERS IN ALL COOLERS AND FREEZERS
MUST REPLACE STAINED CEILING TILE IN STORAGE AREA
MUST REPAIR SLOW RUNNING HOT WATER IN ALL SINKS, MUST PROVIDE THREE SINK STOPPERS FOR THREE COMPARTMENT
MUST CLEAN FLOORS UNDER AND BEHIND ALL EQUIPMENT, ESPECIALLY BY COOKING EQUIPMENT
MUST DETAIL CLEAN INTERIOR AND EXTERIOR OF COOLERS AND FREEZERS, TOPS AND SIDES OF COOKING EQUIPMENT, AND STAINED CEILING TILE

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Takes reservations:

Yes No

Accepts credit cards:

Yes No

Parking:

Garage Private Lot Street Valet Validated

Attire:

Casual Dress Business Casual Jacket Preferred Jacket Required Jacket and Tie Required Formal Attire

Good for groups:

Yes No

Good for kids:

Yes No

Delivery:

Yes No

Take-out:

Yes No

Waiter service:

Yes No

Outdoor seating:

Yes No

Wi-Fi:

Yes No

Good for:

Breakfast Brunch Lunch Dessert Dinner Late Night

Alcohol:

Beer & Wine Only Full Bar Happy Hour

Noise level:

Quiet Average Loud

Ambience:

Casual Classy Dive-y Hipster Intimate Romantic Touristy Trendy Upscale

Has TV:

Yes No

Caters:

Yes No

Wheelchair accessible:

Yes No

Live music:

Yes No

Scenic view:

Yes No

Gluten-free friendly:

Yes No

Vegan friendly:

Yes No

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