Inspection findings |
Inspection Date |
Inspection Score |
---|---|---|
|
Dec 15, 2011 | 0 |
|
Dec 22, 2011 | 100 |
|
Jul 24, 2012 | 0 |
|
Aug 6, 2012 | 100 |
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.MUST ELEVATE & ORGANIZE ARTICLES OFF OF FLOOR & AWAY FROM WALLS THROUGHOUT PREMISES.
All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities.OBSERVED IMPROPER TEMPERATURE OF 6- DOOR REACH IN COOLER AT 50.8F WITH (PREPACKAGED LUNCHEON MEATS,MILK,EGGS,ETC.) STORED INSIDE FOR SALE.MUST HAVE COLD HOLDING UNIT AT 40 OR BELOW.MANAGER AJUSTED TEMPERATURE CONTROL AIR TEMPERATURE NOW IS 39.9f.(CRITICAL 7-38-005A.)CITATION ISSUED.
All cold food shall be stored at a temperature of 40F or less. All hot food shall be stored at a temperature of 140F or higher.OBSERVED IMPROPER TEMPERATURE OF READY TO PREPACKAGED LUNCHEON MEATS HAM 49.3F,TURKEY 49.4F,SALAMI 49.5F,EGGS 49.1F-50.1F,ITALIAN BEEF 47.1F,MILK 48.9-51.8 STORED INSIDE OF 6- DOOR COOLER.CHEESE SAUCE 125.7F,GROUND BEEF 127.7F.NO TIME & TEMPERATURE LOGS AVAILABLE TO VIEW.APPX 75LBS. $140.(CRITICAL 7-38-005 A )CITATION ISSUED.
When toilet and lavatory facilities are provided for the patrons of food establishments, such facilities shall be adequate in number, convenient, accessible, properly designed, and installed according to the municipal code.OBSERVED NO HAND SINK PROPERLY INSTALLED ON SITE IN FOOD PREP AREA TO WASH HANDS WHILE HOT FOODS ARE BEING PREPARED & SERVED AT THIS TIME(GROUND BEEF,CHEESE SAUCE,ITALIAN BEEF).MUST PROVIDE HAND SINK IN FOOD PREP AREA WITH HOT & COLD RUNNING WATER.(SERIOUS 7-38-030)CITATION ISSUED.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.MUST CLEAN SOME DISPLAY SHELVES,REACH IN COOLER SHELVING UNITS,WINDOW SILLS,LIGHT SHIELDS,MOP SINK,3- COMP SINK.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST CLEAN FLOOR ALONG WALLBASES,UNDER DISPLAY SHELVES.MUST REPAIR OR REPLACE DAMAGED & MISSING FLOOR TILES WHERE NEEDED.
The walls and ceilings shall be in good repair and easily cleaned.MUST CLEAN WALLS THROUGHOUT PREMISES.MUST REPAIR OR REPLACE DAMAGED & MISSING WALL TRIM & WALLS WHERE NEEDED.MUST SCRAPE & PAINT PEELING PAINT WHERE NEEDED,LOOSE CEILING TILES.
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.MUST RELOCATE DRAIN LINE FROM HOT WATER TANK AT HAND SINK IN TOILET ROOM TO OPEN SITE FLOOR DRAIN.
Inspector Comments: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.MUST ELEVATE & ORGANIZE ARTICLES OFF OF FLOOR & AWAY FROM WALLS THROUGHOUT PREMISES.
Inspector Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.MUST CLEAN SOME DISPLAY SHELVES,REACH IN COOLER SHELVING UNITS,WINDOW SILLS,LIGHT SHIELDS,MOP SINK,3- COMP SINK.
When toilet and lavatory facilities are provided for the patrons of food establishments, such facilities shall be adequate in number, convenient, accessible, properly designed, and installed according to the municipal code.VIOLATION CORRECTED.
Inspector Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST CLEAN FLOOR ALONG WALLBASES,UNDER DISPLAY SHELVES.MUST REPAIR OR REPLACE DAMAGED & MISSING FLOOR TILES WHERE NEEDED.
Inspector Comments: The walls and ceilings shall be in good repair and easily cleaned.MUST CLEAN WALLS THROUGHOUT PREMISES.MUST REPAIR OR REPLACE DAMAGED & MISSING WALL TRIM & WALLS WHERE NEEDED.MUST SCRAPE & PAINT PEELING PAINT WHERE NEEDED,LOOSE CEILING TILES.
Inspector Comments: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.MUST RELOCATE DRAIN LINE FROM HOT WATER TANK AT HAND SINK IN TOILET ROOM TO OPEN SITE FLOOR DRAIN.
CLEAN THE STORE SHELVES,3-COMPARTMENT SINK, SHELVES IN THE REAR AREA AND THE FRONT COUNTER.
FOUND 10-15 LIVE ROACHES MOSTLY IN THE REAR FOOD STORE ROOM. SERIOUS CITATION GIVEN 7-38-020. NEED TO CALL YOUR PEST CONTROL SERVICE TECH TO COME HERE AND SERVICE THIS ESTABLISHMENT.
PROVIED WALL COVING BASEBOARDS THE SECTION WHERE NEEDED.REPLACE ALL MISSING AND TORN FLOOR TILES THROUGHOUT PREMISES. LIFT ALL STORE SHELVES AND CLEAN UNDERNEATH THEM THICK WITH DIRT BUILDUP AND REMOVE THE GLUE BOARDS WITH THE DEAD ROACHES ON THEM.CLEAN AND SANITIZE ALL THE FLOORS THROUGHOUT PREMISES.
SEAL ALL THE HOLES AND CRACKS IN ALL THE WALLS AND CEILINGS THROUGHOUT PEMISES.
CLEAN ALL THE LIGHT SHIELDS THROUGHOUT PREMISES HAS DUST, DIRT AND DEAD ROACHES INSIDE.
CLEAN AND SANITIZE THE TOILET,SINK,WALLS, FLOOR AND CEILING.
CLEAN ALL THE VENTS THROUGHOUT PREMISES HAS DIRT BUILDUP.
LARGE AMOUNT OF CLUTTER IN THE FRONT COUNTER AREA AND REAR AREA. INSTRUCTED TO CLEAN AND ORGNIZE SO NO INSECT OR RODENT HARBORAGE.
VIOLATION CORRECTED.
VIOLATION CORRECTED.
VIOLATION CORRECTED.
VIOLATION CORRECTED.
VIOLATION CORRECTED.
VIOLATION CORRECTED.
VIOLATION CORRECTED.
VIOLATION CORRECTED.
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Name |
Address |
Distance |
---|---|---|
Waylow Discount Food, Inc. | 1551 S Kedzie Ave, Chicago | 0.07 miles |
St Agatha Catholic School | 3151 W Douglas Blvd, Chicago | 0.11 miles |
Alabama's | 1568 S Kedzie Ave, Chicago | 0.11 miles |
Captain's Fish & Chicken | 1568 S Kedzie Ave, Chicago | 0.11 miles |
Big Al's Bar B Que | 1568 S Kedzie Ave, Chicago | 0.11 miles |
Alabama & 4 Sisters | 1568 S Kedzie Ave, Chicago | 0.11 miles |
Big Al's Bar-b-que | 1568 S Kedzie Ave, Chicago | 0.11 miles |
Sky Food and Dollar | 3208 W 16th St, Chicago | 0.12 miles |
16th Mart | 1600 S Kedzie Ave, Chicago | 0.13 miles |
One Stop Food & General Merchandises, Inc. | 1600 S Kedzie Ave, Chicago | 0.13 miles |
Restaurant representatives - add corrected or new information about Douglas Park Dollar & Food, 1514 S Kedzie Ave, Chicago, IL 60623 »