Inspection findings |
Inspection Date |
Inspection Score |
---|---|---|
|
Jan 7, 2010 | 100 |
|
Jun 25, 2010 | 0 |
|
Jul 13, 2010 | 50 |
|
Jul 16, 2010 | 0 |
|
Jul 26, 2010 | 100 |
|
Jul 25, 2011 | 50 |
|
Aug 10, 2011 | 100 |
|
Aug 6, 2012 | 0 |
|
Aug 13, 2012 | 100 |
All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces. PROVIDE SHIELDS FOR LIGHTS ABOVE PREP TABLE & COUNTER AREAS OR REPLACE SAME WITH SHATTER-RESISTENT BULBS.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. CLEAN SHELVES WHERE NEEDED
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. DETAIL CLEAN FLOORS ALONG WALL BASES UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT.
In all food establishments, toilet facilities shall be kept clean and in good repair and shall include an adequate supply of hot and cold or tempered water, soap, and approved sanitary towels or other approved hand-drying devices. BOTH WASHROOMS ON PREMISES HAD HAND SINKS THAT WERE UNCLEAN, TOILET BASES FOUND UNCLEAN AND NO SOAP IN CUSTOMER WASHROOM AT TIME OF INVESTIGATION-CITATION ISSUED-SERIOUS 7-38 030
THREE FLIES NOTED IN FOOD PREP AREA, LIGHTS IN APPROVED FLY CATCHING DEVICE BLINKING OFF AND ON-INSTRUCTED TO PROVIDE SOME SORT OF COVERING TO ENCLOSE DONUT DISPLAY CASE AND TO CONTACT PEST CONTROL OPERATOR & REQUEST SERVICE VISIT-CITATION ISSUED-SERIOUS
NO CERTIFIED MGR ON PREMISES AT TIME INSPECTION BEGAN, APPEARED 30 MINUTES INTO INSPECTION( SECOND TIME THIS HAS OCCURRED)- CITATION ISSUED 7-38-012
VIOLATION CORRECTED.
VIOLATION CORRECTED.
NO HOT RUNNING WATER AT TIME OF INVESTIGATION, OWNER HAD NOTICE FROM PEOPLE'S ENERGY STATING THE GAS WAS TEMPORARILY TURNED OFF 7-15-10-OWNER CONTACTED PEOPLE'S ENERGY AND THEY STATED GAS HAD BEEN TURNED BACK ON. PILOT LIGHT WAS LIT DURING INVESTIGATION-CITATION ISSUED-CRITICAL
The area outside of the establishment used for the storage of garbage shall be clean at all times and shall not constitute a nuisance. TRASH, DEBRIS, & FLIES NOTED ALL OVER THE GROUND AND ALL AROUND THE DUMPSTERS CAUSING A NUISANCE-CITATION ISSUED-SERIOUS
DETAIL CLEAN ALL FLOORS ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH & BEHIND ALL HEAVY EQUIPMENT(IN COOLERS AS WELL).
DETAIL CLEAN ALL WALLS AND DOORS WHERE NEEDED. REPLACE ALL STAINED CEILING TILES THROUGHOUT. REPAIR WALL ABOVE MOP SINK.
FLIES FOUND IN THE FOLLOWING AREAS:1 IN THE FRONT FOOD PREP AREA, 3 IN DISHWASHING AREA, 1 IN THE CUSTOMER WASHROOM- MUST REQUEST SERVICE FROM PEST CONTROL COMPANY, KEEP ALL DOORS CLOSED AND KEEP ALL UNPACKAGED FOODS PROTECTED FROM CONTAMINATIION-CITATION ISSUED-SERIOUS
A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served.-CITATION ISSUED-SERIOUS
VIOLATION CORRECTED.
VIOLATION CORRECTED.
VIOLATION CORRECTED.
DETAIL CLEAN ALL FLOORS ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH & BEHIND ALL HEAVY EQUIPMENT(IN COOLERS AS WELL).
DETAIL CLEAN ALL WALLS AND DOORS WHERE NEEDED. REPLACE ALL STAINED CEILING TILES THROUGHOUT. REPAIR WALL ABOVE MOP SINK.
VIOLATION WAS CORRECTED 7-16-2010.
A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served. NO CERTIFIED MANAGER ON PREMISES WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED.SERIOUS CITATION ISSUED.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST PROVIDE PROTECTOR COVER FOR DODNUT STORAGE UNIT.
All utensils shall be thoroughly cleaned and sanitized after each usage. All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. UPPER WHITE PANEL IN ICE MACHINE NOT CLEAN. MUST CLEAN/MAINTAIN.
Use dustless cleaning methods. The walls and ceilings shall be in good repair and easily cleaned. OBSERVED OPENING/HOLE AT WALL AREA AT MOP SINK. MUST REPAIR/SEAL TO PREVENT HIDING AREA FOR PEST.
All utensils shall be thoroughly cleaned and sanitized after each usage. All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. VIOLATION CORRECTED.
The walls and ceilings shall be in good repair and easily cleaned.REPAIR WALL OPENING AT MOP SINK.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.PROVIDE COVER FOR DONUT STORAGE UNIT.
EXTERIOR TOP OF GREASE TRAP WITH RUST. REMOVE RUST. INTERIOR PANEL OF ICE MACHINE WITH CALCIUM BUILD-UP. REMOVE SAME AND MAINTAIN. SEAL/PAINT ALL RAW WOOD SURFACES IN REAR STORAGE ROOM WITH NON-TOXIC PAINT
OVER 50 MICE DROPPINGS NOTED SCATTERED IN REAR STORAGE ROOM ON PIPES, ALONG WALLBASE AND IN WALK-IN COOLER IN CORNERS. HOLES IN WALLS/CEILINGS NOTED IN SAME AREAS. INSTD TO REMOVE DROPPINS, CLEAN AND SANITIZE ALL AFFECTED AREAS, AND SEAL ALL/ANY HOLES NOTED TO PREVENT RODENT HARBORAGE. CITATION ISSUED 7-38-020 SERIOUS
WALL ABOVE 3-COMPARTMENT SINK IN POOR REPAIR, PEELING PAINT/DRY WALL. INSTD TO REPAIR SAME SO AS WALL TO BE SMOOTH, EVEN, EASILY CLEANABLE SURFACE. REPLACE ALL STAINED/MISSING CEILING TILES THRU-OUT REAR. LIGHTSHIELDS IN REAR NOT CLEAN. CLEAN SAME. SEAL ALL/ANY HOLES NOTED IN WALLS AND CEILINGS AROUND PIPING.
WALL REPAIRED. CEILING TILES REPLACED. HOLES SEALED.
NO MICE ACTIVITY NOTED. ALL AFFECTED AREAS CLEAN.
SEAL/PAINT RAW WOOD STORAGE SHELVES IN REAR.
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Name |
Address |
Distance |
---|---|---|
Go Lo | 2340 W 52nd St, Chicago | 0.00 miles |
Us Marathon Oil Inc. | 5226-5240 S Western Ave, Chicago | 0.05 miles |
Marathon | 5230 S Western Ave, Chicago | 0.06 miles |
Chicago's Original Maxwell St | 5304 S Western Ave, Chicago | 0.12 miles |
La Placita De Durango | 2423 W 51st St, Chicago | 0.17 miles |
Grace Mission Day Care Center | 5332 S Western Ave, Chicago | 0.17 miles |
Valero on Western | 5035 S Western Blvd, Chicago | 0.21 miles |
T&G Restaurant | 2459 W 51st St, Chicago | 0.21 miles |
Christopher School | 5042 S Artesian Ave, Chicago | 0.22 miles |
Taqueria Jamay | 2500 W 51st St, Chicago | 0.23 miles |
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