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Business Info

Restaurant: Hook Fish & Chicken
Address: 8306 S South Chicago Ave, Chicago, IL 60617
Type: Restaurant
Total inspections: 4
Last inspection: Jan 5, 2011

Score
(the higher the better)
100

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Violation descriptions and comments

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST PROVIDE A SPLASH GUARD TO SEPARATE EXPOSED HAND SINK FROM 3-COMP. SINK IN REAR PREP AREA. MUST REPLACE WORN RUBBER GASKET ON FRONT 1 DOOR REACH IN COOLER IN FRONT PREP AREA.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. MUST DETAIL CLEAN AND MAINTAIN THE MEAT SLICER IN REAP PREP AREA, EXTERIOR OF GREASE TRAP AND COOKING EQUIPMENTS, CLEAN AND REMOVE EXCESSIVE ICE IN FRONT REACH IN FREEZER BY 1-COMP. SINK.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST REPLACE ALL BROKEN/DAMAGED FLOOR TILES IN REAR BY EXIT DOOR.
The walls and ceilings shall be in good repair and easily cleaned. MUST REPLACE/PROVIDE ALL MISSING TILED AND RUBBER WALLBASES IN TOILET ROOMS, BY REAR EXIT DOOR AND THROUGHOUT AS NEEDED. MUST CLEAN ALL VENTS/CEILING TILES THROUGHOUT AND VENTILKATION HOOD.
All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units.
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. MUST REMOVE ANY UNUSED OR UNNECESSARY EQUIPMENT/ARTICLES FROM REAR STORAGE/PREP AREAS.
The traffic of unnecessary persons through the food preparation and the utensil washing areas is prohibited. OBSERVED A CHILD IN THE PREP AREA NO CHILDRENS OR UNNECESSARY PERSONS ALLOWED IN THE PREP AREA.

All food should be properly protected from contamination during storage, preparation, display, service, and transportation. MUST REPLACE MISSING GLSSS DOOR/SHIELD AT COOKING LINE AND HOT HOLDING UNITS,AT COUNTER, TO PROTECT FOOD FROM PUBLIC,INADEQUATE FOOD PROTECTION. SERIOUS CITATION ISSUED.
The traffic of unnecessary persons through the food preparation and the utensil washing areas is prohibited. VIOLATION CORRECTED.
The walls and ceilings shall be in good repair and easily cleaned.VIOLATION CORRECTED.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.VIOLATION CORRECTED.
Cleaning equipment shall be properly stored away from food, utensils, equipment, and clean linens. All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. VIOLATION CORRECTED.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST STILL REPAIR/REPLACE WORN GARKET ON COOLER IN FRONT PREP AREA.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. VIOLATION CORRECTED.
All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. VIOLATION CORRECTED.

A separate and distinct offense shall be deemed to have been committed for each Serious violation that is not corrected upon re-inspection by the health authority. PREVIOUS SERIOUS VIOLATION NOT CORRECTED-VIOLATION 16-PREMISES HAS NOT REPLACE MISSING GLASS DOOR/SHIELD AT COOKING LINE AND HOT HOLDING UNITS AT COUNTER TO PROTECT FOOD FRIM PUBLIC,INADEQUATE FOOD PROTECTION. PREMISES MUST NOT USE GRILL UNTIL GLASS IS REPLACED AT COUNTER. GRILL WILL BE TAGED HELD FOR INSPECTION. MUST CONTACT CDPH.BEFORE USING.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST STILL REPAIR / REPLACE WORN GASKET ON COOLER IN FRONT PREP AREA.
All food should be properly protected from contamination during storage, preparation, display, service, and transportation. NOT CORRECTED.

STILL NEED TO REPLACE RUBBER GASKET IN THE TWO FRONT COOLERS IN FRONT PREP AREA.
violation corrected

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Takes reservations:

Yes No

Accepts credit cards:

Yes No

Parking:

Garage Private Lot Street Valet Validated

Attire:

Casual Dress Business Casual Jacket Preferred Jacket Required Jacket and Tie Required Formal Attire

Good for groups:

Yes No

Good for kids:

Yes No

Delivery:

Yes No

Take-out:

Yes No

Waiter service:

Yes No

Outdoor seating:

Yes No

Wi-Fi:

Yes No

Good for:

Breakfast Brunch Lunch Dessert Dinner Late Night

Alcohol:

Beer & Wine Only Full Bar Happy Hour

Noise level:

Quiet Average Loud

Ambience:

Casual Classy Dive-y Hipster Intimate Romantic Touristy Trendy Upscale

Has TV:

Yes No

Caters:

Yes No

Wheelchair accessible:

Yes No

Live music:

Yes No

Scenic view:

Yes No

Gluten-free friendly:

Yes No

Vegan friendly:

Yes No

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