Johnny's Hot Dog Express, 4300 N Milwaukee Ave, Chicago, IL 60641 - Restaurant inspection findings and violations



Business Info

Restaurant: Johnny's Hot Dog Express
Address: 4300 N Milwaukee Ave, Chicago, IL 60641
Type: Restaurant
Total inspections: 8
Last inspection: Jul 27, 2012
Score
(the higher the better)

100

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Inspection findings

Inspection Date

Inspection Score
(the higher the better)

  • FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVERING INSTALLED, DUST-LESS CLEANING METHODS USED
  • FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  • WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Sep 16, 2010 100
  • FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  • FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
  • LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
Mar 18, 2011 100
No violation details available. May 23, 2011 -
No violation noted during this evaluation. May 23, 2011 100
  • FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVERING INSTALLED, DUST-LESS CLEANING METHODS USED
  • FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  • FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
  • LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
  • VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
  • WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Apr 9, 2012 100
  • FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVERING INSTALLED, DUST-LESS CLEANING METHODS USED
  • FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  • FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
  • LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
  • OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
  • VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
  • WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
May 8, 2012 0
  • FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVERING INSTALLED, DUST-LESS CLEANING METHODS USED
  • FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  • FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
  • LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
  • OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
  • VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
  • WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
May 16, 2012 100
  • FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVERING INSTALLED, DUST-LESS CLEANING METHODS USED
  • FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  • FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
  • PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
Jul 27, 2012 100

Violation descriptions and comments

Sep 16, 2010

Floor in corners and behind equipment not cleaned. Instructed to detail clean.
Light covers in prep area not cleaned. Instructed to detail clean.
Cab opener in prep area not cleaned. Instructed to detail clean and sanitize.

Mar 18, 2011

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. EXTERIOR SIDE OF SOFT SERVE MACHINE UNCLEAN,MUST CLEAN AND MAINTAIN
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. POTATO CUTTER UNCLEAN,MUST CLEAN AND MAINTAIN
Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. BROKEN LIGHT SHIELD IN DISH AREA MUST BE REPLACED

Apr 9, 2012

Exhaust vents(ventilation)in coolers, kitchen prep areas, and bathroom not clean need detailed cleaning.
Found food items not properly dated/labeled in coolers, reach in freezer, must date and label food items in coolers, reach in freezer.
Non food contact surfaces of kitchen storage shelving/racks not clean need detailed cleaning, non food contact surfaces of ice machine not clean need detailed cleaning(crevices).
Floors under heavy equipment, cooking equipment not clean need detailed cleaning(corners).
Wall that had peeling paint by ice cream machine, shall be repaired/sealed.
Light shields in kitchen prep areas not clean, need detailed cleaning.

May 8, 2012

Remains to be corrected.
Remains to be corrected.
Remains to be corrected.
Remains to be corrected.
Remains to be corrected.
Remains to be corrected.
Outside garbage container and waste grease areas not maintained. Observed accumulated shelving, crates and buckets in corrals, potential rodent harborage. Also litter on ground around containers. Lids of garbage dumpster are in poor repair, holes in lids. Serious violation. 7-38-020. Must clean and maintain area, remove clutter and have lids repaired or replaced.

May 16, 2012

Above violation has been corrected at this time of complaint re-inspection on 5/16/2012.
Above violation has been corrected at this time of complaint re-inspection on 5/16/2012.
Above violation still remaining.
Above violation has been corrected at this time of complaint re-inspection on 5/16/2012.
Above violation has been corrected at this time of complaint re-inspection on 5/16/2012.
Above violation has been corrected at this time of complaint re-inspection on 5/16/2012.
Above violation has been corrected at this time of complaint re-inspection on 5/16/2012.

Jul 27, 2012

Floors in rear kitchen area under shelving/racks not clean, need detailed cleaning(corners).
Cooler shelving that had peeling paint/rust, shall be repaired/replaced.
Non food contact surfaces of cooler shelving not clean, need detailed cleaning(crevices).
Stock items must be stored six inches off of floor to prevent pest harborage.

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