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Business Info

Restaurant: Kareem Mini-mart
Address: 100 E 47th St, Chicago, IL 60653
Type: Grocery Store
Total inspections: 3
Last inspection: May 24, 2012

Score
(the higher the better)
100

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Violation descriptions and comments

A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served. NO CITY OF CHICAGO FOOD SERVICE MANAGERS CERTIFICATE POSTED AND NO CITY OF CHICAGO FOOD SERVICE MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED. SERIOUS CITATION ISSUED 7-38-012. (GROUND BEEF AND HOT CHEESE)
The walls and ceilings shall be in good repair and easily cleaned. MUST REPLACE ALL STAINED CEILING TILES OVER SALES FLOOR.
All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces. MUST DETAIL CLEAN LIGHT SHEILDS OVER SALES FLOOR.
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST PROVIDE A SPLASH GUARD BETWEEN 3 COMPARTMENT SINK AND MOP SINK.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FOUND FLOORS THROUGHOUT SALES FLOOR IN POOR REPAIR. MUST REPAIR ALL BROKEN FLOOR TILES AND WORN AREAS THROUGOUT. MUST DETAIL CLEAN FLOORS UNDER ALL SHELVING UNITS ON SALES FLOOR AND REMOVE DUST AND FOOD DEBRIS.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST SEAL SMALL OPENING ALONG BOTTOM OF REAR DOOR.
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. MUST REMOVE ALL DEBRIS FROM GROUND IN OUTSIDE STORAGE/GARBAGE AREA.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. MUST DETAIL CLEAN SHELVES ON INTERIOR OF ALL COOLERS.
All dishwashing machines must be of a type that complies with all requirements of the plumbing section of the Municipal Code of Chicago and Rules and Regulation of the Board of Health. DISH WASHING FACILITIES NOT PROPERLY CONSTRUCTED/INSTALLED. FAUCET SPOUT AT 3 COMPARTMENT SINK NOT LONG ENOUGH TO EXTEND OVER ALL THREE COMPARTMENTS PREVENTING THE PROPER WASH,RINSE AND SANITIZING OF MULTI USE ITEMS. MUST REPAIR FAUCET SO THAT IT PROPERLY EXTENDS OVER ALL THREE COMPARMENTS. SERIOUS CITATION ISSUED 7-38-030.
All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. FOUND EVIDENDE OF LIVE INSECTS ON SITE. FOUND APPROXIMATELY 10 LIVE SMALL FLIES IN REAR DISHWASHING AREA,IN WASHROOM AND IN FRONT PREP AREA. MUST REMOVE INSECTS,SANITIZE AFFECTED AREAS AND HAVE PEST CONTROL COMPANY SERVICE AREAS. SERIOUS CITATION ISSUED 7-38-020.

PREVIOUS VIOLATION # 18 HAS BEEN CORRECTED.
PREVIOUS VIOLATION # 21 HAS BEEN CORRECTED.
PREVIOUS VIOLATION # 24 HAS BEEN CORRECTED.
PREVIOUS VIOLATION # 32 HAS BEEN CORRECTED.
MUST DETAIL CLEAN SHELVES ON INTERIOR OF ALL COOLERS.
FOUND FLOORS THROUGHOUT SALES FLOOR IN POOR REPAIR. MUST REPAIR ALL BROKEN FLOOR TILES AND WORN AREAS THROUGOUT. MUST DETAIL CLEAN FLOORS UNDER ALL SHELVING UNITS ON SALES FLOOR AND REMOVE DUST AND FOOD DEBRIS.
PREVIOUS VIOLATION # 35 HAS BEEN CORRECTED.
MUST DETAIL CLEAN LIGHT SHEILDS OVER SALES FLOOR.
MUST PROVIDE A SPLASH GUARD BETWEEN 3 COMPARTMENT SINK AND MOP SINK. THE SPLASH GUARD MUST BE SMOOTH AND EASILY CLEANABLE.
MUST REMOVE ALL DEBRIS FROM GROUND IN OUTSIDE STORAGE/GARBAGE AREA.

REPAIR BROKEN FLOOR TILE ON SALES FLOOR ACROSS FROM REACH IN GROCERY FREEZER.
MUST REMOVE ICE BUILD UP FROM THE INTERIOR OF THE REACH IN ICE CREAM FREEZERS.
DETAIL CLEAN VENT COVER IN EMPLOYEE WASHROOM.
MUST REPAIR BURNED OUT LIGHT BULB OVER THREE COMPARTMENT SINK AND PROVIDE MORE ADEQUATE LIGHTING.

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Takes reservations:

Yes No

Accepts credit cards:

Yes No

Parking:

Garage Private Lot Street Valet Validated

Attire:

Casual Dress Business Casual Jacket Preferred Jacket Required Jacket and Tie Required Formal Attire

Good for groups:

Yes No

Good for kids:

Yes No

Delivery:

Yes No

Take-out:

Yes No

Waiter service:

Yes No

Outdoor seating:

Yes No

Wi-Fi:

Yes No

Good for:

Breakfast Brunch Lunch Dessert Dinner Late Night

Alcohol:

Beer & Wine Only Full Bar Happy Hour

Noise level:

Quiet Average Loud

Ambience:

Casual Classy Dive-y Hipster Intimate Romantic Touristy Trendy Upscale

Has TV:

Yes No

Caters:

Yes No

Wheelchair accessible:

Yes No

Live music:

Yes No

Scenic view:

Yes No

Gluten-free friendly:

Yes No

Vegan friendly:

Yes No

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4. Chicago, IL Restaurants