Inspection findings |
Inspection Date |
Inspection Score |
---|---|---|
|
Aug 11, 2010 | 100 |
|
May 5, 2011 | 50 |
|
Oct 12, 2012 | 100 |
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. SODA DISPENSER GUN AT BAR AREA NOT CLEAN, INSTRUCTED MGR TO CLEAN AND MAINTAIN.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. HEAVY DUST BUILD-UP NOTED ON VENTILATION HOOD INTERIOR SURFACES, INSTRUCTED MGR TO CLEAN AND MAINTAIN.
Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use. CLEAN CUTTING BOARDS STORED ON FLOOR, INSTRUCTED TO STORE ELEVATED OFF FLOOR BY AT LEAST 6 INCHES.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. KITCHEN'S FLOOR IN POOR REPAIR, MISSING GROUT THROUGH OUT KITCHEN FLOOR, FLOOR DRAINS FILLED WITH FOOD DEBRIS NEXT TO MAIN PREP LINE, INSTRUCTED MGR TO CLEAN AND MAINTAIN.
The walls and ceilings shall be in good repair and easily cleaned. OBSERVED PEELING PAINT INSIDE WALK-IN COOLER WALLS AND CEILING, INSTRUCTED MGR TO CLEAN AND MAINTAIN.
All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. MUST PROVIDE A REFRIGERATION THERMOMETER TO ALL COOLERS KEPT IN THE WARMEST PART AND MONITORED.
Adequate and convenient hand washing facilities shall be provided for all employees. NO HAND SOAP PROVIDE AT ANY OF THE SINKS AT THE BAR PREP AREA WHERE FRESH ORANGE JUICE IS SQUEEZED, CONDIMENTS LIKE CHERRY AND OLIVES ARE HANDLED WITH BARE HANDS. INSTRUCTED TO PROVIDE HAND SOAP AT ALL TIMES AND ENFORCE HAND WASHING FOR EMPLOYEES.
The walls and ceilings shall be in good repair and easily cleaned. LOOSE CAULKING AT WALK-IN COOLER CEILING NOTED, GREASE BUILD-UP AT SIDE OF VENTILATION HOOD, INSTRUCTED TO CLEAN AND MAINTAIN.
FLOOR TILES MISSING GROUT THROUGH OUT KITCHEN AREA, MISSING TILES AT BAR AREA. INSTRUCTED TO GROUT AND MAINTAIN FLOORS.
UPPER PANEL OF ICE MAKER NOT CLEAN, OBSERVED A GRAY FILM ON SURFACE. INSTRUCTED TO CLEAN.
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Name |
Address |
Distance |
---|---|---|
Caffecafe | 1 E Wacker Dr, Chicago | 0.00 miles |
Renaissance Chicago Hotel | 1 W Wacker Dr, Chicago | 0.01 miles |
Renaissance Cafe | 1 W Wacker Dr, Chicago | 0.01 miles |
Wow Bao | 1 W Wacker Dr, Chicago | 0.01 miles |
Protein Bar | 1 W Wacker Dr, Chicago | 0.01 miles |
Ethel's Chocolate Lounge | 8 W Lake St, Chicago | 0.06 miles |
The Wit | 201 N State St, Chicago | 0.06 miles |
The Wit | 201 N State St Fl, Chicago | 0.06 miles |
7 - Eleven | 35 E Wacker Dr, Chicago | 0.07 miles |
Starbucks Coffee #232 | 35 E Wacker Dr, Chicago | 0.07 miles |
Restaurant representatives - add corrected or new information about Mccormick & Schmick's Seafood Restaurant, 1 E Wacker Dr, Chicago, IL 60601 »