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Business Info

Restaurant: Pancho Iii Corporation
Address: 2200-2202 N California Ave, Chicago, IL 60647
Type: Restaurant
Total inspections: 3
Last inspection: Mar 26, 2012

Score
(the higher the better)
100

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Violation descriptions and comments

The walls and ceilings shall be in good repair and easily cleaned. REPAIR WATER DAMAGED CEILING TILES AT FRONT CORNER REAR PREP AREA BY MOP SINK, AND AT REAR KITCHEN.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. CLEAN TOILET TOILET BOWL IN EMPLOYEE TOILET AT FRONT KITCHEN SECTION, AND INTERIOR OF CHEF COOLER AT SAME AREA NEEDS CLEANING.
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. REPAIR HOT WATER KNOB ON EXPOSE HAND WASH SINK AT FRONT KITCHEN PREP AREA THAT IS LEAKING.

Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST REPAIR ALL PLUMBING ISSUES, LEAK UNDER MOP SINK, INCREASE RUNNING HOT WATER PRESSURE, THROUGHOUT ALL SINKS, BACK FLOW PREVENTER DEVICE NEEDED AT MOP SINK, SLOW DRAINING HAND SINK IN MENS BATHROOM, AND 3 SINK STOPPERS NEEDED FOR ALL THREE COMPARTMENT SINKS
The walls and ceilings shall be in good repair and easily cleaned. MUST PROVIDE/REPAIR BASE BOARDS THROUGHOUT PREMISES, AND REPLACE STAINED CEILING TILE IN KITCHEN AREA
MUST STORE EMPLOYEES BELONGINGS ONE DESIGNATED AREA NICE AND NEATLY
All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. SIDE DOOR NOT RODENT PROOF, APPROX. 1/2 GAP OPENING AT BOTTOM OF DOOR, OBSERVED 5 RODENT DROPPING IN BASEMENT AREA, AND LARGE AMOUNTS OF CLUTTER BASEMENT AREA, CAUSING A RODENT HARBORAGE, INSTRUCTED TO CLEAN BASEMENT AREA SEAL ALL OUTER OPENING SERIOUS CITATION ISSUED: 7-38-020
All dishwashing machines must be of a type that complies with all requirements of the plumbing section of the Municipal Code of Chicago and Rules and Regulation of the Board of Health. 3 COMPARTMENT SINK BY FRONT SERVICE/PREP AREA IN POOR REPAIR SLOW DRAINING MIDDLE SINK, INSTRUCTED TO REPAIR SERIOUS CITATION ISSUED: 7-38-030
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST PROVIDE SPLASH GUARD AT EXPOSED HAND SINK AT BAR AREA, REPLACE MOLDY RAW WOOD SURFACES AT BAR COUNTER AREA, BY SINK AREA, AND REPAIR LEAK IN WALK-IN COOLER COOLER AT CONDENSATION LINE, AND REACH-IN COOLER, REPLACE PLASTIC DRAPES AT ENTRY AREA OF COOLER AND FREEZER, THATS IN POOR REPAIR
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. MUST REMOVE ALL CLUTTER THROUGHOUT PREMISES, KITCHEN, BASEMENT STORAGE AREA, AND OUTSIDE-SIDE DOOR AREA
All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. MUST PROVIDE THERMOMETERS IN ALL COOLERS
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. MUST DETAIL CLEAN INTERIOR OF ALL COOKING EQUIPMENT, FRYERS, TOPS AND SIDES OF COOKING EQUIPMENT
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST DETAIL CLEAN/REPAIR FLOOR SURFACES THROUGHOUT PREMISES, KITCHEN PREP, AND BAR AREA ETC., ALL SURFACES MUST BE SMOOTH AND EASILY CLEANABLE
Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. MUST PROVIDE LIGHT SHIELD INSIDE WALK-IN FREEZER

SIDE DOOR NOT RODENT PROOF, NOW IN GOOD REPAIR, VIOLATION NOW CORRECTED AND ABATED
FRONT THREE COMPARTMENT SINK IN POOR REPAIR, NOW PROPERLY DRAINING AND IN GOOD REPAIR, VIOLATION NOW CORRECTED AND ABATED
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Takes reservations:

Yes No

Accepts credit cards:

Yes No

Parking:

Garage Private Lot Street Valet Validated

Attire:

Casual Dress Business Casual Jacket Preferred Jacket Required Jacket and Tie Required Formal Attire

Good for groups:

Yes No

Good for kids:

Yes No

Delivery:

Yes No

Take-out:

Yes No

Waiter service:

Yes No

Outdoor seating:

Yes No

Wi-Fi:

Yes No

Good for:

Breakfast Brunch Lunch Dessert Dinner Late Night

Alcohol:

Beer & Wine Only Full Bar Happy Hour

Noise level:

Quiet Average Loud

Ambience:

Casual Classy Dive-y Hipster Intimate Romantic Touristy Trendy Upscale

Has TV:

Yes No

Caters:

Yes No

Wheelchair accessible:

Yes No

Live music:

Yes No

Scenic view:

Yes No

Gluten-free friendly:

Yes No

Vegan friendly:

Yes No

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1. Illinois small cities
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4. Chicago, IL Restaurants