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Business Info

Restaurant: South Shore Produce, Inc.
Address: 7900 S South Shore, Chicago, IL 60617
Type: Grocery Store
Total inspections: 5
Last inspection: Jul 31, 2012

Score
(the higher the better)
100

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Violation descriptions and comments

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.OBSEREVED RUSTY DRY STORAGE SHELVES INSTRUCTED TO REMOVE RUST.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.CLEAN STORAGE SHELVES IN THE REACH IN COOLER, FREEZER, AND WINE COOLER
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.CLEAN FLOOR UNDER ALL STORAGE SHELVES, CHIP RACKS ETC.
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.OBSERVED UNUSED EQUIPMENT PIZZA WARMER, FRONT COUNTER INSTRUCTED TO REMOVE ITEMS NOT BEING USED

All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities.OBSERVED FRONT 3 DOOR COOLER AT IMPROPER TEMPERATURES 48.7*F SHOULD BE AT 40*F OR BELOW COOLER TAGGED. TO REMOVE TAG FAX LETTER TO CDPH 1=312-746-4240
All cold food shall be stored at a temperature of 40F or less.OBSERVED THE FOLLOWING IMPROPER TEMPERATURES AT THIS TIME HEAD CHEESE 58.8*F, BOLOGNA 54.1*F,EGGS 54.1*F, AND SOUR CREAM 53.0*F SHREDDED CHEESE MELTED TOGETHER IN BAG.ALL PRODUCT WAS REMOVED BY MANAGER INSTRUCTED TO OPEN ALL PRODUCTS AND DENATURE WITH BLEACH. TOTAL 350LBS VALUE AT $1,496.00
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.CONTINUE TO REMOVE RUST FROM DRY STORAGE SHELVES FROM REPORT 4/18/11
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.CONTINUE TO CLEAN STORAGE SHELVES IN REACH IN FREEZER, COOLERS, AND WINE COOLER FROM REPORT DATE 4/18/11
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.CONTINUE TO CLEAN FLOORS UNDER AND AROUND ALL STORAGE SHELVES, CHIP RACKS ETC. FROM REPORT 4/18/11
Cleaning equipment shall be properly stored away from food, utensils, equipment, and clean linens.REMOVE ITEMS NOT BEING USED REAR STORAGE

violation corrected cooler now 38*f
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.remove rust from dry storage shelves
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.CLEAN STORAGE SHELVES FREEZER, COOLERS,AND WINE COOLER
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.CLEAN FLOOR UNDER AND AROUND EQUIPMENT AND CHIP RACKS
Cleaning equipment shall be properly stored away from food, utensils, equipment, and clean linens.REMOVE ITEMS NOT BEING USED

FACILITY WALK IN COOLER MAINTAINING IMPROPER COLD TEMPERATURE,(50.5F)2-DOORS OF COOLER IN POOR REPAIR,LOSING AIR.DOORS CANNOT PROPERLY CLOSE.MUST CONTACT REPAIR SERVICE FOR COOLER.COOLER MUST MAINTAIN 40F OR BELOW.COOLER TAGGED.MUST USE ADDITIONAL COOLER ON PREMISES THATS 40F OR BELOW-CDI.CRITICAL CITATION ISSUED 7-38-005A
FOUND MILK MAINTAINED AT IMPROPER COLD TEMPERATURES OF (51.9F-52F) 14,QUARTS BAREMANNS MILK,12 GAL OF BAREMANNS MILK AND 1-1/2 GAL MILK,INSIDE WALK IN COOLER.MUST MAINTAIN MILK AT 40F OR BELOW. APPROX $125.00 AT APPROX 52LBS,WAS REMOVED FROM COOLER AND DISCARDED,CRITICAL CITATION ISSUED 7-38-005B1.
LEAKY FAUCET AT 3-COMP SNK AND HOT WATER HANDLE HARD TO CLOSE ON REAR HAND SINK MUST REPAIR

violation corrected

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Takes reservations:

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Accepts credit cards:

Yes No

Parking:

Garage Private Lot Street Valet Validated

Attire:

Casual Dress Business Casual Jacket Preferred Jacket Required Jacket and Tie Required Formal Attire

Good for groups:

Yes No

Good for kids:

Yes No

Delivery:

Yes No

Take-out:

Yes No

Waiter service:

Yes No

Outdoor seating:

Yes No

Wi-Fi:

Yes No

Good for:

Breakfast Brunch Lunch Dessert Dinner Late Night

Alcohol:

Beer & Wine Only Full Bar Happy Hour

Noise level:

Quiet Average Loud

Ambience:

Casual Classy Dive-y Hipster Intimate Romantic Touristy Trendy Upscale

Has TV:

Yes No

Caters:

Yes No

Wheelchair accessible:

Yes No

Live music:

Yes No

Scenic view:

Yes No

Gluten-free friendly:

Yes No

Vegan friendly:

Yes No

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