Inspection findings |
Inspection Date |
Inspection Score |
---|---|---|
|
Jan 5, 2010 | 50 |
|
May 11, 2011 | 0 |
|
May 20, 2011 | 100 |
|
Oct 28, 2011 | 100 |
|
Dec 31, 2012 | 0 |
|
Jan 7, 2013 | 100 |
A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served. NO MANAGER ON PREMISES FOR 90 MINUTES INTO THE INSPECTION- CITATION ISSUED
Adequate and convenient hand washing facilities shall be provided for all employees. NO SOAP FOUND IN WASHROOM USED BY EMPLOYEES- CITATION ISSUED
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. CLEAN INTERIORS OF COOLERS & FREEZERS WHERE NEEDED. CLEAN UNCLEAN SHELVES ON SALES FLOOR WHERE NEEDED.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. DETAIL CLEAN FLOORS THROUGHOUT ALONG ALL WALL BASES AND IN CORNERS BEHIND AND UNDERNEATH ALL HEAVY EQUIPMENT.
The walls and ceilings shall be in good repair and easily cleaned. CLEAN ALL DUSTY WALLS & CELING IN FRONT FOOD PREP AREA AND ALL DUSTY HEATING & CEILING VENTS THROUGHOUT.
Th All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. REPAIR LEAKY FAUCET AT 3 COMPARTMENT SINK
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. ELIMINATE CLUTTERY AREAS IN REAR STORAGE ROOM
All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. OBSERVED FRONT ENTRY DOOR OF PREMISES NOT RODENT PROOF AT BOTTOM CENTER AREA OF DOOR,1/4 INCH AREA ACCESSIBLE. MUST REPAIR TO BE TIGHT-FITTING. SERIOUS CITATION ISSUED
The walls and ceilings shall be in good repair and easily cleaned. MUST SEAL OPENING AT SOUTH LOWER WALL AT DOOR ENTRANCE TO REAR STORAGE AREA.ALSO MUST CLEAN DUST BUILD-UP UPPER WALL ABOVE PREP SANDWICH AREA COOLER.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. ELEVATE STORAGE BOXES IN BOTH OFFICE AT LEAST 6-INCHES ON STORAGE UNIT OR PALLET. CLEAN BUILD-UP DEBRIS ON FLOORS IN REAR PREP AND AROUND GREASE TRAP.
Between uses and during storage ice dispensing utensils and ice receptacles shall be stored in a way that protects them from contamination.MUST PROPERLY STORE ICE SCOOP IN CONTAINER.
All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. VIOLATION CORRECTED.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.ELEVATE STORAGE BOXES IN BOTH OFFICE AT LEAST 6-INCHES ON STORAGE UNIT OR PALLET.CLEAN BUILD-UP DEBRIS ON FLOORS IN REAR PREP AND AROUND GREASE TRAP.
Use dustless cleaning methods. The walls and ceilings shall be in good repair and easily cleaned.MUST SEAL OPENINGS AT SOUTH LOWER WALL AT DOOR ENTRANCE TO REAR STORAGE AREA. ALSO MUST CLEAN DUST BUILD-UP AT WALL ABOVE PREP SANDWICH AREA COOLER.
Between uses and during storage ice dispensing utensils and ice receptacles shall be stored in a way that protects them from contamination. MUST PROPERLY STORE ICE SCOOP IN CONTAINER.
violation corrected.
Use dustless cleaning methods. The walls and ceilings shall be in good repair and easily cleaned.VIOLATION CORRECTED.
Between uses and during storage ice dispensing utensils and ice receptacles shall be stored in a way that protects them from contamination.VIOLATION CORRECTED.
RAT DROPPINGS (OVER 20) NOTED ON FLOOR IN REAR DRY GOODS STORAGE AREA. INSTD TO REMOVE ALL DROPPINGS, AND CLEAN AND SANITIZE ALL AFFECTED AREAS. INSTD TO HAVE UPDATED PEST CONTROL SERVICE. FRONT DOUBLE DOORS NOT RODENT PROOF, APPRX. 1/4 INCH GAP INBETWEEN DOORS. INSTD TO RODENT PROOF SAME AND HAVE TIGHT FITTING. CITATION ISSUED 7-38-020 SERIOUS.
INTERIOR PANEL OF ICE MACHINE NOT CLEAN. CLEAN SAME.
CORRECTED.
CORRECTED.
Name | City | Users' Rating |
---|---|---|
J J Fish & Chicken | Chicago, IL | |
Harolds Chicken | Chicago, IL | |
Adam's Ribs | Chicago, IL | |
Kostner Food Basket | Chicago, IL | |
Pete The Greek Restaurant | Chicago, IL | |
Baba's Famous Steak & Lemonade | Chicago, IL | |
Mcdonalds | Chicago, IL | |
Ming's Chop Suey | Chicago, IL | |
Deborah's Place Ii | Chicago, IL | |
Moses Butcher Shop | Chicago, IL |
Name |
Address |
Distance |
---|---|---|
Dunkin Donuts | 970 W Pershing Rd, Chicago | 0.00 miles |
C Meats, Llc | 1000 W Pershing Rd, Chicago | 0.01 miles |
Teddy's Grill | 3847 S Morgan St, Chicago | 0.04 miles |
T&T Foodservice | 3824 S Morgan St, Chicago | 0.07 miles |
Forever Green Food Group, Inc | 920 W Pershing Rd, Chicago | 0.08 miles |
A-1 Food Services Inc. | 920 W Pershing Rd, Chicago | 0.08 miles |
South Chicago Packing Co | 945 W 38th St, Chicago | 0.15 miles |
Superior Nut & Candy Co.I Inc. | 1111 W 40th St, Chicago | 0.24 miles |
Wholesome Soy Products | 1150 W 40th St, Chicago | 0.29 miles |
Key Foods Co | 4130 S Morgan, Chicago | 0.29 miles |
Restaurant representatives - add corrected or new information about South Side Fuel Ctr/Dunkin Doughnuts, 970 W Pershing Rd, Chicago, IL 60609 »