Inspection findings |
Inspection Date |
Inspection Score |
---|---|---|
|
Jun 15, 2010 | 0 |
|
Jul 13, 2010 | 100 |
|
Aug 2, 2011 | 0 |
|
Aug 5, 2011 | 0 |
|
Aug 9, 2011 | 100 |
No violation noted during this evaluation. | Sep 23, 2011 | 100 |
No violation noted during this evaluation. | Jul 16, 2012 | 0 |
|
Sep 4, 2012 | 100 |
|
Sep 25, 2012 | 50 |
|
Jan 25, 2013 | 100 |
All cold food shall be stored at a temperature of 40F or less.FOUND POTENTIALLY HAZARDOUS FOOD AT IMPROPER TEMPERATURE:5.5# OF SLICED HAM AT TEMP OF 50F TO 51.6F; 5.5# OF SLICED TURKEY AT TEMP OF 48.6F; 3#OF SLICED BEEF AT TEMP OF 52F;AND 2.5# OF VEGGIE PATTIES.FOOD DISCARDED AND DENATURED.POUNDS 16.5, VALUE 51.78.CRITICAL VIOLATION:7-28-005(A) HOOOO58586-16
All dishwashing machines must be of a type that complies with all requirements of the plumbing section of the Municipal Code of Chicago and Rules and Regulation of the Board of Health.THREE COMPARTMENT SINKS NOT MAINTAINED.NOTED WASTE WATER BACKING UP AT 3 COMPARTMENT SINK,INSTRUCTED TO FIX. SERIOUS VIOLATION:7-38-030 HOOOO58586-16
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.REMOVE EXCESS ICE BUILD-UP AROUND CONDENSATE UNIT IN WALK-IN COOLER(BASEMENT AREA).
All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities. FOUND 3 DOOR COOLER AT IMPROPER TEMPERATURE 58.8F.MANAGER /OWNER STATED THAT SHE TURNED THE UNIT OFF AT 8 AM, DUE TO TOO MUCH ICE BUILD-UP ON CONDENSATE UNIT.MANAGER LEFT POTENTIALLY HAZARDOUS FOOD STORED INSIDE( TURKEY BREAST, BEEF PORK ETC) .OWNER CONTACT THE TECHNICIAN HE WILL BE ABLE TO SERVICE THE UNIT TOMORROW MORNING 8-3-11. UNIT MUST MAINTAIN TEMP OF 40F OR BELOW.CRITICAL VIOLATION: 7-38-005(A) H0000 73322-10.
All cold food shall be stored at a temperature of 40F or less. FOUND POTENTIALLY HAZARDOUS STORED INSIDE THE 3 REACH-IN DOORS.FOOD AT IMPROPER TEMPERATURE:BEEF, ROAST BEEF,CHICKEN, VEGGIE PATTIES, YELLOW EGGS, VARIOUS KIND OF LUNCH MEAT, TURKEY, SHREDDED LETTUCE VARIOUS KIND OF CHHESE, PULLED PORK, IMITATION OF CRAB MEAT, ALL AT TEMP FROM 59.7F TO 64.5F.FOOD DISCARDED AND DENATURED.POUNDS 200 OR MORE.VALUE 1000.CRITICAL VIOLATION:7-38-005(A) H0000 73322-10
All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. OUTER OPENING NOT PROTECTED, REAR DOOR HAS A GAP OF 1' TO 1/2'AT BOTTOM AND SIDE.OBSERVED RAT DROPPINGS AND STANDING WATER IN BASEMENT AREA, NEXT TO WALK-IN COOLER,BASEMENT IS USED FOR STORAGE INCLUDING A WALK-IN FREZERS.MUST REMOVE STANDING WATER CLEAN AND SANITIZE AREA.SERIOUS VIOLATION:7-38-005(A) H0000 73323-11
The walls and ceilings shall be in good repair and easily cleaned. REMOVE BLACK SUBSTANCE FROM WALL BEHIND THE 3 COMPARTMENT SINK.
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. WATER FAUCET IS LEAKING,ADDITIONAL STOPPERS IS NEEDED AT 3 COMPARTMENT SINK.THREE COMPARTMENT SINK SLOWLY DRAINING, MUST FIX.
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. OBSERVED STANDING WATER(WITH A BUILD-UP WHITE FOAM ON TOP THE WATER)ON FLOOR MUST REMOVE AND CLEANED.
OBSERVED RAT DROPPINGS AND STANDING WATER IN BASEMENT AREA, NEXT TO WALK-IN COOLER,BASEMENT IS USED FOR STORAGE INCLUDING A WALK-IN FREZERS.MUST REMOVE AND SANITIZE AREA.
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. ADDITIONAL STOPPERS IS NEEDED AT 3 COMPARTMENT SINK.THREE COMPARTMENT SINK SLOWLY DRAINING, MUST FIX.WASTE WATER IS BACKING- UP
MUST PROVIDE INTERNAL THERMOMETER FOR THREE DOOR REACH-IN COOLER AND BASEMENT WALK-IN FREEZER.
TABLETOP CAN OPENER HOLDER FOUND DIRTY WITH ENCRUSTED FOOD DEBRIS. MUST CLEAN.
TABLE STORED ON REAR WALK-WAY PATIO MUST BE REMOVED TO PREVENT RODENT HARBORING.
CEMENT FLOOR IN BASEMENT LEADING TO WALK-IN FREEZER AND PAPER GOODS STORAGE CRACKED, DAMAGED WITH EXPOSED EARTH. MUST SEAL/REPAIR AND MAKE CEMENT FLOOR SMOOTH AND CLEANABLE. FLOOR UNDER BASEMENT WOODEN STAIRS WITH DEBRIS. MUST REMOVE AND MAINTAIN CLEAN.
NO CITY OF CHICAGO SANITATION CERTIFICATE POSTED ON PREMISES AND CERTIFIED MANAGER TELEPHONED DURING INITIAL INSPECTION TO ARRIVE DURING INSPECTION. SERIOUS CITATION ISSUED 7-38-012.
TABLETOP CAN OPENER HOLDER FOUND DIRTY WITH ENCRUSTED FOOD DEBRIS. MUST CLEAN.
CEMENT FLOOR IN BASEMENT LEADING TO WALK-IN FREEZER AND PAPER GOODS STORAGE CRACKED, DAMAGED WITH EXPOSED EARTH. MUST SEAL/REPAIR AND MAKE CEMENT FLOOR SMOOTH AND CLEANABLE. FLOOR UNDER BASEMENT WOODEN STAIRS WITH DEBRIS. MUST REMOVE AND MAINTAIN CLEAN.
MUST PROVIDE INTERNAL THERMOMETER FOR THREE DOOR REACH-IN COOLER AND BASEMENT WALK-IN FREEZER.
TABLE STORED ON REAR WALK-WAY PATIO MUST BE REMOVED TO PREVENT RODENT HARBORING.
DETAIL CLEAN FLOOR BEHIND PREP TABLE IN REAR FOOD AREA.
Name | City | Users' Rating |
---|---|---|
J J Fish & Chicken | Chicago, IL | |
Harolds Chicken | Chicago, IL | |
Adam's Ribs | Chicago, IL | |
Kostner Food Basket | Chicago, IL | |
Pete The Greek Restaurant | Chicago, IL | |
Baba's Famous Steak & Lemonade | Chicago, IL | |
Mcdonalds | Chicago, IL | |
Ming's Chop Suey | Chicago, IL | |
Deborah's Place Ii | Chicago, IL | |
Moses Butcher Shop | Chicago, IL |
Name |
Address |
Distance |
---|---|---|
Uncommon Ground | 3800-3804 N Clark St, Chicago | 0.01 miles |
Uncommon Ground | 3800 N Clark St, Chicago | 0.01 miles |
Wrigleyville Dog | 3735 N Clark St, Chicago | 0.09 miles |
Cool Stuff | 3733 N Clark St, Chicago | 0.10 miles |
Full Shilling | 3724-3726 N Clark St, Chicago | 0.10 miles |
Azteca De Oro Mexican Grill | 3731 N Clark St, Chicago | 0.10 miles |
Raw Bar & Grill | 3720 N Clark St, Chicago | 0.11 miles |
Big G's Pizza | 3716 N Clark St, Chicago | 0.12 miles |
Yakzie's Bar & Grill | 3710 N Clark St, Chicago | 0.13 miles |
Rockit Bar & Grill Wrigleville | 3700 N Clark St, Chicago | 0.15 miles |
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