Inadequate sewage and waste water disposal at three comartment sink in rear prep area. While draining and running water in middle of three compartment sink, raw sewage(black grainy and black water) coming up from open air gap floor drain. Also, waste/sewage water standing in basket of air gap. Instructed to repair sink and drain line to prevent inadequate disposal of waste/sewage water. Critical citation 7-38-030. Sinks, prep tables, prep counter, cutting boards, coolers, equipment and utensils not cleaned. Instructed to detail clean and sanitize. Floor in prep area, along wallbase and corners inside walk-in unit not cleaned. Instructed to detail clean and sanitize. Ceiling tile not maintained and light and ventilation covers not cleaned. Instructed to replace damaged ceiling tile and detail clean all covers throu-out.
Non food contact surfaces of walk in cooler shelving/racks not clean need detailed cleaning(crevices).Front cabinet shelving in prep area not clean need detailed cleaning, rear storage shelving in rear prep area, prep tables not clean need cleaning. Floors under heavy equipment, cooking equipment, prep tables, 3 compartment sink, and rear storage shelving not clean need detailed cleaning(corners). Walls in rear prep area by prep table not clean need detailed cleaning, walls by exposed hand sink, and 3 compartment sink not clean need detailed cleaning. ceiling tiles in front, and rear prep areas need cleaning. Missing light shields in rear kitchen areas shall be provided, light shields in prep areas not clean need cleaning. Exhaust vents(ventilation)in walk in cooler, kitchen prep areas, dining areas, and bathrooms not clean need detailed cleaning.
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