All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST PROVIDE SPLASHGUARD BETWEEN HANDSINK AND PREP AREA' MUST REMOVE GYROS MACHINE AT THE REAR AREA All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. ALL CABINETS NOT CLEAN,MUST CLEAN AND MAINTAIN The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. DAMAGED FLOOR TILES IN FRONT AREA MUST BE REPLACED The walls and ceilings shall be in good repair and easily cleaned. WALLS WITH BLACK SEALANT,GLUE MUST BE REMOVED,MUST CLEAN WALLS ;CRACKED BASEWALLS IN KITCHEN MUST BE REPLACED; CEILING TILES WITH HOLES AND LOOSE MUST BE SEALED AND FIXED All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces. BROKEN LIGHT SHIELDS IN PREP AND FRONT MUST BE REPLACED All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. UNNECESSARY MATERIALS IN THE BOILER ROOM MUST BE REMOVED,MUST CLEAN AND ORGANIZE
Restaurant representatives - add corrected or new information about Taqueria Mano a Mano, 3036 N Pulaski Rd, Chicago, IL 60641 »