Restaurant: The Artisan Cellars
Address: 222 W Merchandise Mart Plz,
Chicago,
IL60654
Type: Restaurant
Total inspections: 1
Last inspection: Sep 23, 2010
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. OBSERVED FOOD BUILD UP ON SHELVES AT PREP AREA. MUST CLEAN AND MAINTAIN ALL UNCLEAN SHELVES. Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. 3-COMPARTMENT SINK COLD WATER FAUCET LEAKING AT BASE. MUST REPAIR AND MAINTAIN SINK. The walls and ceilings shall be in good repair and easily cleaned. MUST DETAIL CLEAN WALL BEHIND PANINI MACHINES.
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