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Business Info

Restaurant: Wok Cuisine
Address: 4554 N Kedzie Ave, Chicago, IL 60625
Type: Restaurant
Total inspections: 4
Last inspection: Nov 21, 2012

Score
(the higher the better)
100

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Violation descriptions and comments

All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities. PREP COOLER AIR TEMP 48.9F THIS IS WHERE POTENTIALLY HAZARDOZ FOOD ARE KEEPED TAGED UNIT.WHEN UNIT IS FIX NEEDS TO CONTACT DEPT OF HEALTH TO REMOVE TAG.
All cold food shall be stored at a temperature of 40F or less. FOUND IMPROPER TEMPERATURE OF SHRIMP,RAW EGGS,11/2 DOZ, RAW CHICKEN 4LBD,RAW PORK 1 LB,BEEF 2LB, SLICE ONIONS 2 LBS, ALL POTENTIALLY HAZARDOUS FOOD INTERNAL TEMPERATURE RANGE 45.2F-49.0F OWNER DISGARDED COST 250.00
All food not stored in the original container shall be stored in properly labeled containers. ALL FOOD NEEDS LABLES AND DATES IN WALK IN REACH IN ,IN STORE AREA. DRY STORAGE AREA.
Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use. ALL POTS AND PANS NEED TO BE INVERTED AND ALL SINGLE SERVICE UTENSILS.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. NEEDS TO PUT A SPLASH GAURED ON THE SIDE OF EXPOSED HAND BOWEL
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. ALL NON FOOD CONTACT NEED DETAIL CLEANING INSIDE OF ALL REFRIGERATION UNIT ON SHELVES IN DRY STORAGE AREA,STOVES MICROWAVE,
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOOR UNDER HEAVY EQUPIPMENT UNDER COOKING STOVES AND FRYER, ALL FOOD ITEMS NEEDS TO BE OFF THE FLOOR
All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. ALL REFRIGERATION NEEDS TO HAVE THERMOMETERS THIS IS WHERE POTENTIALLY HAZARDOUS FOOD ARE STORED.
All employees shall be required to use effective hair restraints to confine hair. ALL EMPLOYEES NEEDS TO WHERE HAIR RESTRAINTS WHEN FOODS ARE BEING PREP AND COOKING

All food not stored in the original container shall be stored in properly labeled containers.//VIOLATION REMAINING SEE REPORT #80331
Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use.//VIOLATION REMAINING SEE REPORT #80331
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.//VIOLATION REMAINING SEE REPORT #80331
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.//VIOLATION REMAINING SEE REPORT #80331
All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units.//VIOLATION REMAINING SEE REPORT #80331
All employees shall be required to use effective hair restraints to confine hair.//VIOLATION REMAINING SEE REPORT #80331

All food not stored in the original container shall be stored in properly labeled containers. MUST LABEL PREP FOODS INSIDE WALK IN COOLER AND DRIED FOOD STORAGE CONTAINERS THRU-OUT STORAGE AREA.
All utensils shall be thoroughly cleaned and sanitized after each usage. MUST CLEAN-SANITIZE; COOLERS, FREEZER, STORAGE SHELVES, BOTTOM PANELS OF PREP TABLES, AND COOKING EQUIPMENT. ALSO REMOVE FOIL COVERING FROM STORAGE SHELVES AND COOKING EQUIPMENT.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST CLEAN FLOORS UNDER, BEHIND EQUIPMENT AT CORNERS AND ALONG WALLS THRU-OUT KITCHEN AND STORAGE AREA.
The walls and ceilings shall be in good repair and easily cleaned. MUST CLEAN HOOD AND FILTER ABOVE COOKING EQUIPMENT, REPAIR AND REPAINT WALLS THRU-OUT REAR KITCHEN AREA AND STORAGE AREA.
All employees shall be required to use effective hair restraints to confine hair.
CLEANING TOWELS MUST BE PROPERLY STORED.

BURNED OUT LIGHT BULBS (X2) BY THE HOOD. MUST REPLACE.
LEAKING ON THE COLD HANDLE OF THE 3 COMPARTMENT SINK FAUCET. MUST REPAIR AND MAINTAIN.
MISSING VISIBLE THERMOMETER INSIDE THE FREEZER. MUST PROVIDE.
WATER ON THE WALK IN COOLER FLOOR AND IN FRONT OF THE 3 COMPARTMENT SINK. MUST DRY THE FLOOR ALL THE TIMES TO PREVENT ACCIDENT AND PEST HARBORAGE. ALL BUCKETS WITH FOODS ON THE FLOOR OF THE WALK IN COOLER AND WALK IN FREEZER MUST BE ELEVATED 6' OFF THE FLOOR. MUST REMOVE ALL THE CARDBOARDS ON THE FLOOR IN THE REAR AREA CLOSE TO THE EXIT DOOR.
MUST CLEAN IN DETAIL AND SANITIZE ALL THE CARTS INSIDE THE WALK IN COOLER,WALK IN FREEZER, AND THE METAL SHELVINGS (WITH FOOD DEBRIS) AND MAINTAIN. MUST CLEAN THE CABINET WITH CHEMICALS INSIDE THE WASHROOM AND MAINTAIN.
WALLS BY THE EXIT DOOR NEEDS DETAIL CLEANING. MUST SCRAPE THE PEELING PAINT INSIDE THE EMPLOYEES WASHROOM AND SEAL ALL THE HOLES ON THE WALLS.

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Takes reservations:

Yes No

Accepts credit cards:

Yes No

Parking:

Garage Private Lot Street Valet Validated

Attire:

Casual Dress Business Casual Jacket Preferred Jacket Required Jacket and Tie Required Formal Attire

Good for groups:

Yes No

Good for kids:

Yes No

Delivery:

Yes No

Take-out:

Yes No

Waiter service:

Yes No

Outdoor seating:

Yes No

Wi-Fi:

Yes No

Good for:

Breakfast Brunch Lunch Dessert Dinner Late Night

Alcohol:

Beer & Wine Only Full Bar Happy Hour

Noise level:

Quiet Average Loud

Ambience:

Casual Classy Dive-y Hipster Intimate Romantic Touristy Trendy Upscale

Has TV:

Yes No

Caters:

Yes No

Wheelchair accessible:

Yes No

Live music:

Yes No

Scenic view:

Yes No

Gluten-free friendly:

Yes No

Vegan friendly:

Yes No

Cuisines:

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1. Illinois small cities
2. Illinois smaller cities
3. Illinois
4. Chicago, IL Restaurants