MUST REPAINT RUSTY TOP ON GREASE TRAP AT 3 COMPARTMENT SINK. MUST SEAL RAW WOOD FLOORING BEHIND FRONT COUNTER/IN FRONT PREP AREA. MUST REMOVE RAW WOOD FROM PREPSTRORAGE TABLE BEHIND FRONT COUNTER AND MAKE TOP AND BOTTOM SHELVES SMOOTH AND EASILY CLEANABLE. (ALSO REMOVE CARDBOARD FROM UNDER SLICER)MUST RESURFACE OR REPLACE WORN CUTTING BOARD AT PREP COOLER BEHIND FRONT COUNTER. SEAL OPENING AROUND REAR EXPOSED HAND BOWL. MUST DETAIL CLEAN WINDOW SILLS ALONG FRONT WINDOWS AND REMOVE DIRT AND DEAD INSECTS. ALSO CLEAN DIRTY LIGHT SHIELDS ABOVE FRONT PREP AREA. MUST REPAINT DIRTYDINGY WALLS ABOVE 3 COMPARTMENT SINK,AROUND MOP SINK,IN REAR AREA THAT WILL BE MADE INTO A PREP AREA AND IN WASHROOM. ALSO PAINT WASHROOM DOOR ON BOTH SIDES AND REMOVE BLACK STAINS. MUST RAISE THRESHOLD OR INSTALL A STRIP ALONG BOTTOM OF FRONT ENTRANCE DOOR TO SEAL SMALL OPENING. MUST DETAIL CLEAN FLOORS UNDER SHELVES AND BEHIND AND ALONG SIDE COOLERS,FREEZERS AND OTHER HEAVY EQUIPMENT. MUST REPAIR SLOW DRAIN AT FRONT HAND SINK. REPAIR OR CLEAN VENT IN WASHROOM SO THAT IT WORKS PROPERLY. MUST INSTALL A SPLASHGUARD BETWEEN MOP SINK AND HAND SINK. HAVE WASTE COMPANY PUT BUSINESS NAME ON EXTERIOR RECAPTACLE. MUST REMOVE MEAT SAW AND GRINDER FROM PREMISES IF NOT BEING USED IN BUSINESS OPERATION. MUST PROPERLY ARRANGE REAR AREA THAT WILL BE USED AS A PREP AREA AND PROTECT FROM UNAUTHORIZED PERSONS. MUST INSTALL HAND WASHING FACILITIES THAT ARE READILY ACCESSIBLE TO REAR PREP AREA ONCE ARRANGED. MUST PROVIDE MORE ADEQUATE REFRIGERATION TO STORE FRESH MEAT IF NEEDED FOR BUSINESS OPERATION.
PREVIOUS VIOLATION # 02 HAS BEEN CORRECTED AT THIS TIME. (OWNER DECIDED NOT TO PROCESS FRESH MEAT. NO ADDITIONAL REFRIGERATION REQUIRED) PREVIOUS VIOLATION # 11 HAS BEEN CORRECTED AT THIS TIME. (OWNER DECIDED NOT TO PROCESS FRESH MEAT. NO ADDITIONAL HAND WASHING FACILITIES REQUIRED) PREVIOUS VIOLATION # 19 HAS BEEN CORRECTED AT THIS TIME. PREVIOUS VIOLATION # 32 HAS BEEN CORRECTED AT THIS TIME. PREVIOUS VIOLATION # 33 HAS BEEN CORRECTED AT THIS TIME. PREVIOUS VIOLATION # 34 HAS BEEN CORRECTED AT THIS TIME. PREVIOUS VIOLATION # 35 HAS BEEN CORRECTED AT THIS TIME. PREVIOUS VIOLATION # 38 HAS BEEN CORRECTED AT THIS TIME. PREVIOUS VIOLATION # 41 HAS BEEN CORRECTED AT THIS TIME. PREVIOUS VIOLATION # 44 HAS BEEN CORRECTED AT THIS TIME. (OWNER DECIDED NOT TO ARRANGE AN ADDITIONAL PREP AREA)
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