Kraven's Sports Bar, 29991 Sw Town Center Loop, Wilsonville, OR 97070 - Restaurant inspection findings and violations

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Business Info

Restaurant: Kraven's Sports Bar
Address: 29991 Sw Town Center Loop, Wilsonville, OR 97070
Phone: (503) 783-5999
Total inspections: 5
Last inspection: Feb 24, 2011
Score
(the higher the better)
99
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Inspection findings

Inspection Date

Inspection Score
(the higher the better)
No violation noted during this evaluation. Oct 21, 2009 100
  • VIOLATION OF SECTION 4-903.11 Clean equipment, utensils, linens and single-service items are not stored in a manner to prevent contamination or to facilitate air drying, specifically: Boxes / bus tubs with (packaged) single-service items & pizza boxes (wrapped) stored on the floor REQUIRED CORRECTION: Cleaned equipment and utensils, laundered linens, and single-service articles shall be stored in a clean, dry location where they are not exposed to splash, dust, or other contamination and at least 6 inches above the floor. Clean equipment and utensils shall be stored in a self-draining position that permits air drying and covered or inverted. Single-service and single-use articles shall be kept in the original protective package or stored by using other means to protect them from contamination.
Dec 15, 2009 99
  • VIOLATION OF SECTION 3-304.15 Gloves are used improperly, specifically: Two boxes of latex gloves noted in the kitchen REQUIRED CORRECTION: Single-use gloves shall be used for only one task and be discarded when damaged or soiled, or when interruptions occur in the operation. Cloth gloves must not be used in direct contact with food, unless the food is subsequently cooked. Latex gloves are prohibited in food service establishments, effective March 1, 2003.
  • VIOLATION OF SECTION 4-501.11 Equipment is not maintained in good repair or according to manufacturer's recommendations or cutting parts of can openers are not kept sharp, specifically: Randell reach-in refrigerator door seals / gaskets are damaged; racks inside are worn / rusty REQUIRED CORRECTION: All equipment and components shall be in good repair and maintained and adjusted in accordance with manufacturer's specifications. Maintain the cutting or piercing parts of can openers in a sharp condition.
Apr 5, 2010 97
  • VIOLATION OF SECTION 3-501.17 *CRITICAL* Ready-to-eat food is not properly date-marked, specifically: Cooked chicken (yesterday) has not date in the prepline; salami has a freeze date only; prepacked sausage in walk-in does not have an opening date REQUIRED CORRECTION: CORRECT IMMEDIATELY. Refrigerated, ready-to-eat potentially hazardous food prepared in the food establishment and held for more than 24 hours must be marked with the date of preparation or consumption. Including the date of preparation, food shall be consumed within 7 days if stored at 41°F or less. Food that is frozen shall be marked to indicate the remaining days that the food may be kept once the product is thawed.
  • VIOLATION OF SECTION 4-501.11 Equipment is not maintained in good repair or according to manufacturer's recommendations or cutting parts of can openers are not kept sharp, specifically: Randell upright refrigerator seal is damaged REQUIRED CORRECTION: All equipment and components shall be in good repair and maintained and adjusted in accordance with manufacturer's specifications. Maintain the cutting or piercing parts of can openers in a sharp condition.
  • VIOLATION OF SECTION 4-602.11 Surfaces of utensils and equipment contacting food that is not potentially hazardous is not cleaned as necessary, specifically: Dispensing gun near the dishwasher at the bar is not clean; Fan covers inside the Randell upright are not clean REQUIRED CORRECTION: Surfaces of utensils and equipment contacting food that is not potentially hazardous shall be cleaned: 1) at any time when contamination may have occurred; 2) at least every 24 hours for iced tea dispensers and consumer self-service utensils; 3) before restocking consumer self-service equipment and utensils; or 4) in equipment such as ice bins and beverage dispensing nozzles when required by the manufacturer or as necessary to keep them clean.
Aug 11, 2010 91
  • VIOLATION OF SECTION 5-205.15 The plumbing system is not maintained in good repair, specifically: Drain pipe with small water leak under the pre-rinse sink by the kitchen dishwasher; containing in bus tub REQUIRED CORRECTION: A plumbing system shall be maintained in good repair.
Feb 24, 2011 99

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Restaurants in neighborhood

Name

Address

Distance
Wok Inn Restaurant 29970 Sw Town Center Loop W, Wilsonville 0.00 miles
Love Teriyaki 29756 Sw Town Ctr Loop W #a, Wilsonville 0.00 miles
Sharis Restaurant - Wilsonville 29690 Sw Town Center Loop West, Wilsonville 0.02 miles
Bostons Pub & Grill 29890 W Town Ctr Loop W #C, Wilsonville 0.04 miles
Arbys #6608 - Wilsonville 8656 Sw Citizens Dr, Wilsonville 0.06 miles
Mcdonalds Restaurant - Wilsonville 29682 Sw Town Center Loop W, Wilsonville 0.07 miles
Betties 8750 Sw Citizens Dr Ste C, Wilsonville 0.08 miles
Juan Colorado Mexican Restaurant 8750 Sw Citizen Dr #D-e, Wilsonville 0.08 miles
Sushi Track 8750h Sw Citizens Dr, Wilsonville 0.08 miles
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