Inspection findings |
Inspection Date |
Inspection Score
(the higher the better) |
No violation noted during this evaluation.
|
Dec 8, 2006
|
100 |
No violation noted during this evaluation.
|
Jun 14, 2007
|
100 |
No violation noted during this evaluation.
|
Nov 8, 2007
|
100 |
No violation noted during this evaluation.
|
Dec 17, 2007
|
100 |
No violation noted during this evaluation.
|
Jun 19, 2008
|
100 |
No violation noted during this evaluation.
|
Dec 30, 2008
|
100 |
No violation noted during this evaluation.
|
Jan 14, 2009
|
100 |
No violation noted during this evaluation.
|
Aug 21, 2009
|
100 |
-
VIOLATION OF SECTION 4-702.11 *CRITICAL* Food-contact surfaces of equipment and utensils are not sanitized after cleaning, specifically:
REQUIRED CORRECTION: CORRECT IMMEDIATELY. Food-contact surfaces of equipment and utensils shall be sanitized before use after cleaning.
|
Dec 23, 2009
|
96 |
No violation noted during this evaluation.
|
May 17, 2010
|
100 |
-
VIOLATION OF SECTION 4-302.14 A test kit is not provided or is not accurate enough to measure the concentration of sanitizing solutions, specifically:
REQUIRED CORRECTION: A test kit or other device that accurately measures the concentration in ppm (mg/l) of sanitizer shall be provided.
-
VIOLATION OF SECTION 4-501.116 A test kit is not used to accurately determine the concentration of chemical sanitizer, specifically:
REQUIRED CORRECTION: The concentration of the sanitizing solution shall be accurately determined by using a test kit or other device.
|
Dec 16, 2010
|
99 |
No violation noted during this evaluation.
|
Jun 6, 2011
|
100 |
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