Sep 02, 2014 (Follow-up)

Aug 18, 2014 (Routine)

• Food separated and protected
  Uncovered food items stored in walk-in-refrigerator. (CORRECT VIOLATION WITHIN 5 CALENDAR DAYS)
• Insects, rodents, & animals not present
  Roach observed at 3-part sink area. Mouse droppings observed in dry storage area. (CORRECT VIOLATION WITHIN 5 CALENDAR DAYS)
• Toilet facilities: properly constructed, supplied, & cleaned
  Toilet room door is not self closing. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)

Aug 14, 2013 (Routine)

• Management awareness; policy present
  The establishment does not have an employee health policy regarding the prevention of foodborne illness. I provided the establishment with a copy of the DC Food Code employee medical referral, reporting agreement, and interview forms. (CORRECT VIOLATION WITHIN 5 CALENDAR DAYS)
• Proper use of restriction and exclusion
  The establishment did not provide proof of an employee health policy for the prevention of foodborne illness. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
• Adequate handwashing sinks properly supplied and accessible
  There are no paper towels at the handwashing sink in the dishwash area. (Corrected On Site)
• Food-contact surfaces: cleaned & sanitized
  There is a heavy accumulation of black mold on the ice maker's chute. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
• Insects, rodents, & animals not present
  The establishment's most recent pest control service report is not available. Service report was provided for 6/19/2013. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
• Insects, rodents, & animals not present
  Some of the windows on the 2nd floor are open for ventilation and no screens are installed. One window has a screen installed however the mesh size is too large and will not prevent the entry of insects. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
• Contamination prevented during food preparation, storage, & display
  Containers of whole eggs are stored on the walk-in freezer floor. (Corrected On Site)
• In-use utensils: properly stored
  The ice scoop is stored unprotected (exposed) on top of the ice maker. (Corrected On Site)
• Food and nonfood-contact surfaces cleanable, properly designed, constructed, & used
  The ceiling of the walk-in refrigerator is leaking and water is pooling on the unit's floor. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
• Nonfood-contact surfaces clean
  There is an encrustation of food residue on the interior of the ventilation hood. The ice maker's air filters are covered with dust.
• Sewage & waste water properly disposed
  No garbage disposal unit (food waste grinder) installed in the establishment. (CORRECT VIOLATION WITHIN 5 CALENDAR DAYS)
• Toilet facilities: properly constructed, supplied, & cleaned
  The toilet rooms' doors are not closing tightly and need to be adjusted. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
• Garbage & refuse properly disposed, facilities maintained
  The outdoor dumpster lids are open. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
• Physical facilities: installed, maintained, & clean
  Equipment that is no longer in use is stored in the establishment; an oven and another piece of equipment need to be discarded. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
• Adequate ventilation & lighting; designated areas used
  The ceiling light tubes above the bread machine in the bread making area are unshielded. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
• Adequate ventilation & lighting; designated areas used
  There is no light (blown bulb) in the men's toilet room. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)

Feb 11, 2013 (License Renewal)

• Food-contact surfaces: cleaned & sanitized
  ICE MACHINE CONTAINED CALCIUM AND MOLD BUILD UP.(CORRECT VIOLATION WITHIN 5 CALENDAR DAYS)
• Nonfood-contact surfaces clean
  PROVIDE A MOP RACK TO ENSURE PROPER AIR DRYING OF MOPS. REMOVE DUST FROM FAN COVERS IN THE WALK IN UNIT.(CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)