RAS RESTAURANT, 4809 GEORGIA AVE NW, Washington, DC - Restaurant inspection findings and violations
Inspection findings | Inspection Date | Inspection Type | Critical violations | Non-Critical violations | Details / Comments |
|---|---|---|---|---|---|
|
Sep 24, 2010 | Follow-up | 0 | 1 | Details / Comments |
|
Aug 20, 2010 | Preoperational | 0 | 1 | Details / Comments |
Sep 24, 2010 (Follow-up)
Violations:
- Sewage & waste water properly disposed
Violation abated for further infprmation please contact area supervisor Mr.Ronnie Taylor at 202 535-2183
All violations abated for further information please contact area supervisor Mr.Ronnie Taylor at 202 535-2183
| Temperatures | |
| (Freezer) (Cold Holding) | 2.5F |
| (Refrigerator) (Cold Holding) | 39.7F |
| (Handwashing Sink - toilet room) (Preparation) | 112.7F |
| (Handwashing Sink - kitchen) (Preparation) | 114.0F |
Aug 20, 2010 (Preoperational)
Violations:
- Sewage & waste water properly disposed
Must provide contract for grease removal manager atated that he would fax paperwork.
CORRECT ITEM STATED WITHIN 5 days.
No objection to issuance of basic business license.
CFM Nesro Hassen # FS-43929 Exp 05/16/2013
IF YOU HAVE ANY QUESTIONS PLEASE CONTACT AREA SUPERVISOR, MR. RONNIE TAYLOR AT 202-535-2183.
| Temperatures | |
| (Refrigerator - reach-in) (Cold Holding) | 37.2F |
| (Refrigerator - reach-in) (Cold Holding) | 39.0F |
| (Freezer - reach-in) (Cold Holding) | 2.5F |
| (Handwashing Sink) (Preparation) | 112.2F |
| (Handwashing Sink) (Preparation) | 135.0F |
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