WINSTON EDUCATION CAMPUS, 3100 ERIE ST SE, Washington, DC - Restaurant inspection findings and violations
Inspection findings | Inspection Date | Inspection Type | Critical violations | Non-Critical violations | Details / Comments |
|---|---|---|---|---|---|
|
Mar 22, 2013 | Routine | 0 | 1 | Details / Comments |
|
Feb 27, 2013 | Routine | 0 | 1 | Details / Comments |
|
Mar 07, 2012 | Routine | 2 | 0 | Details / Comments |
Mar 22, 2013 (Routine)
Violations:
- Physical facilities: installed, maintained, & clean
DISPOSER NOT WORK.
CFPM: CAMILLA BAKER 53674 EXP 09/20/2015. REPAIR DISPOSER,
| Temperatures | |
| Hot Water | 114.0F |
| (Refrigerator - walk-in) | 40.0F |
| (Freezer - walk-in) | -10.0F |
| (Oven) | 180.0F |
| Fruit - cut or sliced | 42.0F |
| Carrots | 140.0F |
| Milk | 40.0F |
Feb 27, 2013 (Routine)
Violations:
- Thermometers provided & accurate
No thermometer in reach-in refrigerator.(CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
If you have any questions,contact area supervisor Mrs. Jacqueline Coleman at (202)442-5928
| Temperatures | |
| RAVIOLI (Steam Table) (Hot Holding) | 141.0F |
| Fish (Steam Table) (Hot Holding) | 148.0F |
| Lasagna (Steam Table) (Hot Holding) | 148.0F |
| Peach Cup (Refrigerator - reach-in) (Cold Holding) | 39.0F |
| Milk (Refrigerator - reach-in) (Cold Holding) | 39.0F |
| Hot Water (Handwashing Sink - kitchen) | 118.0F |
| Hot Water (Handwashing Sink - toilet/female) | 116.0F |
| (Freezer - walk-in) | -5.0F |
| (Refrigerator - walk-in) | 38.0F |
Mar 07, 2012 (Routine)
Violations:
- Food-contact surfaces: cleaned & sanitized
AS ROACHES ACTIVITY EXISTS, FOOD CONTACT SURFACES SHOULD BE CLEANED AND SANITIZED. - Insects, rodents, & animals not present
DEBRIS OF ROACHES SEEN IN DRY STORAGE ROOM.
CFPM: SANDRA DAIS FS-42614 EXP 06/10/2012. CORRECT ITEMS STATED. IF YOU HAVE ANY QUESTION, PLEASE CALL AREA SUPERVISOR MS. JACQUELINE COLEMAN AT 202-442-5928.
| Temperatures | |
| Hot Water | 110.0F |
| Beef | 198.0F |
| Milk (Refrigerator - walk-in) | 38.0F |
| (Refrigerator - walk-in) | 44.0F |
| Cauliflower | 128.0F |
| (Oven) | 340.0F |
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