- Labeling and Identification - Working Containers - Common Name (corrected on site)
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Ready-to-Eat, Potentially Hazardous Food, Date Marking (corrected on site)
|
06/02/2014 | Routine |
No violation noted during this evaluation. | 12/09/2013 | Followup |
No violation noted during this evaluation. | 12/05/2013 | Routine |
- Food Identity, Presentation, and On-Premises Labeling - Labeling - Food Labels
- Labeling and Identification - Working Containers - Common Name
|
12/03/2013 | Routine |
No violation noted during this evaluation. | 06/14/2013 | Followup |
- Food Identity, Presentation, and On-Premises Labeling - Labeling - Food Labels
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Ready-to-Eat, Potentially Hazardous Food, Date Marking
|
06/04/2013 | Routine |
- Maintenance and Operation - Equipment - Manual and Mechanical Warewashing Equipment, Chemical Sanitization - Temperature, pH, Concentration and Hardness
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Cooling
|
12/13/2012 | Routine |
- Limitation of Growth of Organisms of Public Health Concern - Specialized Processing Methods - Reduced Oxygen Packaging, Criteria
|
07/02/2012 | Followup |
- Limitation of Growth of Organisms of Public Health Concern - Specialized Processing Methods - Reduced Oxygen Packaging, Criteria
|
06/19/2012 | Routine |
No violation noted during this evaluation. | 12/21/2011 | Followup |
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Potentially Hazardous Food, Hot and Cold Holding (corrected on site)
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Ready-to-Eat, Potentially Hazardous Food, Date Marking
- Food Identity, Presentation, and On-Premises Labeling - Labeling - Food Labels
- Labeling and Identification - Working Containers - Common Name (corrected on site)
- Design and Construction - Functionality - Temperature Measuring Devices
|
12/14/2011 | Routine |
No violation noted during this evaluation. | 11/22/2010 | Routine |
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Ready-to-Eat, Potentially Hazardous Food, Date Marking (corrected on site)
|
05/07/2010 | Routine |
No violation noted during this evaluation. | 11/30/2009 | Routine |
No violation noted during this evaluation. | 05/26/2009 | Routine |
No violation noted during this evaluation. | 12/17/2008 | Complaint |
No violation noted during this evaluation. | 07/22/2008 | Routine |
No violation noted during this evaluation. | 07/10/2007 | Routine |
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Ready-to-Eat, Potentially Hazardous Food, Date Marking
|
01/04/2007 | Routine |
Restaurant representatives - add corrected or new information about Nutter's Store, 1219 Nottingham Road, Newark, DE »