- Supervision - Knowledge - Demonstration
- Characteristics - Condition - Safe, Unadulterated, and Honestly Presented
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Potentially Hazardous Food, Hot and Cold Holding
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Ready-to-Eat, Potentially Hazardous Food, Date Marking
- Cleaning of Equipment and Utensils - Objective - Equipment, Food-Contact Surfaces, Nonfood Contact Surfaces, and Utensils
- Plumbing System - Numbers and Capacities - Backflow Prevention Device, When Required
- Operational Supplies and Applications - Storage - Separation
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08/15/2008 | Routine |
Restaurant representatives - add corrected or new information about Uncle Willie's (S035673), Route 26 East, Dagsboro, DE »