Banquets To Brunch, 2905 Nw 21 Ave, Oakland Park, FL - Restaurant inspection findings and violations

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Business Info

Name: BANQUETS TO BRUNCH
Type: Permanent Food Service
Address: 2905 Nw 21 Ave, Oakland Park, FL 33311
License #: 1610740
Total inspections: 7
Last inspection: 7/1/2011
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Inspection findings

Inspection Date

Type

Disposition
  • No Violations Were Observed
 7/1/2011Routine - FoodCall Back - Complied
  • Critical. No conspicuously located thermometer in holding unit. Reach In Cooler
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Floors not maintained smooth and durable. Missing tiles
  • Wet mop not hung to dry.
  • Critical. License expired more than 30 days, but not more than 60 days, after expiration date. This violation must be corrected by : 3-12-11.
 1/12/2011Routine - FoodWarning Issued
  • Critical. No conspicuously located thermometer in holding unit. RIC
  • Critical. Observed raw animal food stored over ready-to-eat food. Eggs
  • Critical. Observed uncovered food in holding unit/dry storage area. Sauce, RIC
  • Critical. Observed uncovered food in holding unit/dry storage area. Tomato paste, RIC
  • Wet mop not hung to dry.
  • Observed unnecessary items on the premise. Bicycle
 7/14/2010Routine - FoodInspection Completed - No Further Action
  • Critical. No conspicuously located thermometer in holding unit. RIC
  • Critical. Observed uncovered food in holding unit/dry storage area. Chicken , RIC
  • Critical. Observed uncovered food in holding unit/dry storage area. Meatballs, RIC
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Wet mop not hung to dry.
 6/8/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 4/15/2010Routine - FoodCall Back - Complied
  • Critical. Observed raw animal food stored over ready-to-eat food. Eggs
  • Observed employee with no hair restraint.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Critical. Observed bathroom facility not clean.
  • Critical. Covered waste receptacle not provided in bathroom.
  • Wet mop not hung to dry.
  • Critical. License expired more than 30 days, but not more than 60 days, after expiration date. This violation must be corrected by : 3-29-10.
 1/29/2010Routine - FoodWarning Issued
  • Critical. Working containers of food not identified by common name.
  • Critical. Observed food stored on floor. Rice
  • Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.
  • Critical. Observed equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Critical. Observed interior of microwave soiled.
  • Critical. Hand wash sink lacking proper hand drying provisions.
  • Critical. Handwashing cleanser lacking at handwashing lavatory. Kitchen, Corrected On Site.
  • Wet mop not hung to dry.
 7/14/2009Routine - FoodInspection Completed - No Further Action

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