- Violation: 14-27-1 Water treatment device has not been inspected or serviced according to manufacturer's instructions./observed ice machine twin water filters change dates 1/24/07
- Critical - Violation: 32-17-1 Handwashing cleanser lacking at kitchen rear exit door cookline hw sink
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4/19/2011 | Routine - Food | Call Back - Complied |
- Critical - Cold water not provided/shut off at kitchen rear exit/cookline door
- Critical - Covered waste receptacle not provided in employee unisex bathroom.
- Critical - Establishment operating without a current Hotel and Restaurant license.
- Critical - Handwashing cleanser lacking at kitchen rear exit door cookline hw sink
- Critical - Hotel and Restaurant license not properly displayed.
- No Heimlich maneuver sign posted.
- Critical - No handwashing sign provided at a handsink used by food employees./frontline bar hw sink
- Observed no child labor law poster.
- Plumbing system in disrepair./observed frontline bar handwashing sink blocked with sink filled with waste water-not draining
- Plumbing system in disrepair./observed no cold water available at kitchen rear exit door cookline door handwashing sink
- Plumbing system in disrepair./observed no cold water available during inspection at waiting station handwashing sink
- Plumbing system in disrepair./observed rear patio bar far dead end soda holster blocked/not draining and filled with waste fluid-
- Water treatment device has not been inspected or serviced according to manufacturer's instructions./observed ice machine twin water filters change dates 1/24/07
- observed 2 Carbon dioxide/helium tanks not adequately secured.-rear storage hallway
- Critical - observed 2 feet of cookline hood suppression filters missing
- Critical - observed Cold water not provided/shut off at employee handwash sink./waiting station handwashing sink
- Critical - observed Hand wash sink lacking proper hand drying provisions./waiting station handwashing sink
- Critical - observed Handwashing cleanser lacking at handwashing lavatory./waiting station handwashing sink
- Critical - observed No handwashing sign provided at a handsink used by food employees./rear patio bar handwashing sink
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2/16/2011 | Routine - Food | Administrative complaint recommended |
- Critical. Observed opened/prepared container/package of ready-to-eat potentially hazardous food that bears a past due consume/sell by date/label. Food may not be served./observed frontline bar milk opened and dated use by date 10/19/10. Corrected On Site.
- Critical. Observed raw animal food stored over ready-to-eat food./observed raw shell eggs storage over rte's sausage Corrected On Site.
- Critical. Observed food stored on floor./observed 1 box lady fingers on dry storage floor and 1 bag flour on dry hallway storage floor
- Critical. Observed food stored on floor./observed 1 box each lamb, sliced apples, chicken storage on walkin freezer floor
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils./observed 1 cookline employee with open beverage glass/with straw on cookline preparation table
- Observed 1 cookline employee with no hair restraint.
- Critical. Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine./observed no test kit on site
- observed 1 frontline interior bar wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Hot water not provided/shut off at employee rear door kitchen hand wash sink. Repeat Violation.
- Plumbing system in disrepair./observed rear interior bar soda gun holster drainline clogged with trapped liquid
- Observed inside/ of dumpster not clean.
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10/20/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food./observed no handle cup as rte's vegetables scoop -cookline reachin lowboy cooler
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense food that is not ready-to-eat./observed no handle plastic dispensers in panko, flour bins in dry storage hallway
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination./observed rear and frontline bar unwrapped straws and sip stirs patron exposed Repeat Violation.
- Observed single-service articles stored without protection from contamination./observed waiting station unwrapped straws utilized Repeat Violation.
- Critical. Cold water not provided/shut off at employee handwash sink./observed no cold water available at kitchen rear door hw sink
- Observed leaking pipe at plumbing fixture./observed walkin cooler drainline pipe leakage -liquor /bottled beverage storage
- Critical. No handwashing sign provided at a handsink used by food employees./rear bar designated hw sink Repeat Violation.
- Critical. Hand wash sink lacking proper hand drying provisions./observed no kitchen hw sink paper towels - Corrected On Site. Repeat Violation.
- Critical. Hand wash sink lacking proper hand drying provisions./observed no rear kitchen hw sink hand towels - Corrected On Site. Repeat Violation.
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6/17/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked./walkin cooler-pork
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked./walkin cooler-sauces
- Cleaned and sanitized equipment, utensils, linens or single-service not properly stored./waiting station -spoons inverted /mixed ends
- Observed single-service articles stored without protection from contamination./frontline bar unwrapped straws exposed to patron contamination
- Observed single-service articles stored without protection from contamination./rear bar unwrapped straws
- Critical. Hot water not provided/shut off at employee hand wash sink./kitchen rear doors hw sink
- Plumbing system in disrepair./kitchen hw sink -no hot water/rear door area
- Critical. Handwash sink not accessible for employee use at all times./frontline bar hw sink blocked by strainer
- Critical. Handwash sink not accessible for employee use at all times./rear bar hw sink blocked by plastic strainer
- Critical. Observed handwash sink used for purposes other than handwashing./frontline bar hw sink utilized for dumping -ice, straws present
- Critical. Observed handwash sink used for purposes other than handwashing./rear bar hw sink utilized for dumping -straws , lemons , ice present
- Critical. No handwashing sign provided at a handsink used by food employees./employee restroom
- Critical. No handwashing sign provided at a handsink used by food employees./rear bar hw sink
- Critical. Hand wash sink lacking proper hand drying provisions./kitchen
- Observed food debris accumulated on storage rooms x 2 floor.- Corrected On Site.
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1/14/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Violation: 02-22-1 Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.walkin coolers /sauces , chicken ,-on callback observed sauces , meatballs , gravys NOT dated/marked
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10/5/2009 | Routine - Food | Call Back - Complied |
- Critical. Violation: 02-22-1 Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.walkin coolers /sauces , chicken ,
- Critical. Violation: 05-09-1 No conspicuously located thermometer in holding unit.cookline 1 door/2 drawers lowboy reachin cooler-salads
- Critical. Violation: 08A-28-1 Observed food stored on floor.walkin freezer /box potatoes
- Violation: 14-36-1 Observed gaskets/seals on cold holding unit in poor repair.1 doors /2 drawers cookline lowboy reachin cooler-true
- Critical. Violation: 22-22-1 Observed encrusted material on can opener.
- Violation: 23-06-1 Observed build-up of food debris, dust or dirt on nonfood-contact surface.walkin cooler metal shelf racks
- Critical. Violation: 27-16-1 Hot water not provided/shut off at employee hand wash sink.waiting station
- Violation: 33-09-1 Garbage in receptacles not protected from insects and rodents./bent lid
- Violation: 42-03-1 Wet mop not hung to dry.rear storage roomx 1
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8/4/2009 | Routine - Food | Call Back - Extension given, pending |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.walkin coolers /sauces , chicken ,
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. observed 10 beef cubes, 1 pan shrimp /1lb. cold holding 58 degrees f greater 4 hours -discarded . all other foods non phf's .
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. cookline /salads 1 doors , 2 drawers lowboy reachin cooler cold holding 58 degrees f.
- Critical. No conspicuously located thermometer in holding unit.cookline 1 doors /2 drawers true lowboy reachin cooler
- Critical. No conspicuously located thermometer in holding unit.cookline 1 door/2 drawers lowboy reachin cooler-salads
- Critical. Observed food stored on floor.walkin freezer /box potatoes
- Observed gaskets/seals on cold holding unit in poor repair.1 doors /2 drawers cookline lowboy reachin cooler-true
- Critical. Observed encrusted material on can opener.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface.walkin cooler metal shelf racks
- Critical. Hot water not provided/shut off at employee hand wash sink.waiting station
- Critical. Hand wash sink lacking proper hand drying provisions.kitchen
- Garbage in receptacles not protected from insects and rodents./bent lid
- Critical. Observed the accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices.rear storage room/dead insects on floor Corrected On Site.
- Critical. Observed the accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices.co2 rank storage hallway/dead insects on floor Corrected On Site.
- Critical. Observed the accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices.dead insects floor /waiting station Corrected On Site.
- Critical. Observed the accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices./d3ad insects on employee restroom floor Corrected On Site.
- Wet mop not hung to dry.rear storage roomx 1
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8/3/2009 | Routine - Food | Warning Issued |
| No report available. | 4/16/2009 | Routine - Food | Call Back - Complied |
| No report available. | 4/15/2009 | Routine - Food | Warning Issued |
| No report available. | 10/29/2008 | Routine - Food | Inspection Completed - No Further Action |
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